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in Gastronomy
Vineyard Data Quantification Society

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Plus de 900 travaux sont répertoriés ici. Ils ont été présentés dans les colloques organisés par la VDQS (Vineyard Data Quantification Society) et l'European Association of Wine Economists (EuAWE). Ils peuvent être librement consultés ici ! Sous forme de résum?(toujours), sous forme d'un texte qui n'a jamais subi les demandes de raccourcissement liés ?la publication dans une revue ou dans un ouvrage, et pour ces dernières années avec aussi les vues projetées lors de la présentation (.ppt). Ils sont le plus souvent en anglais (les résumés existent toujours dans cette langue), mais ils sont aussi dans d'autres langues (et en particulier en français).

 



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Titre Auteur(s) Résu Doc ppt Colloque
Vinicultur in Urartu Civilitation Faruk ALAEDDINOGLU Nuray TURKER
EN EN EN 2015 - BRNO
WP_2015_001
“East, everything new!” – The Expansion of the Limitation for the Higher Douro (Nineteenth Century – 1907 Victor ALVES
EN 2015 - BRNO
WP_2015_002
Coopetition among very small Businesses: The Case of Wine Firms in the South of France Beysül AYTAÇA Léo Paul DANAA Thi-Hong-VAN HOANGA,Cyrille MANDOU
EN 2015 - BRNO
WP_2015_003
Wine Consumer Preferences and Attitude in Colombia Simona BACARELLA Stefania CHIRONI Luca ALTAMORE Marzia INGRASSIA
EN 2015 - BRNO
WP_2015_004
Biodiversity in the Vineyard as a Positive Factor for Tourism Enric BARTRA J. ROCHARD
EN EN 2015 - BRNO
WP_2015_005
Quality, Reputation and the Price of Wine Dániel BÉKÉSI Andreas HUBER Christoph R. WEISS Dieter PENNERSTORFER
EN EN EN 2015 - BRNO
WP_2015_006
An Empirical Analysis of Entry and Survival in the Recently Emerged Danish Microbrew Industry Jan BENTZEN Valdemar SMITH
EN 2015 - BRNO
WP_2015_007
Analysis of Wine Demand in the Czech Republic Helena CHLÁDKOVÁ Pavel SYROVÁTKA
EN EN EN 2015 - BRNO
WP_2015_008
Ways of Must Treatment and its Effect on the Wine Quality Peter CZAKO Martina FIKSELOVA Ján GAŽO Martin MELLEN
EN EN 2015 - BRNO
WP_2015_009
The Horizon Problem in Bordeaux Wine Cooperatives Bernard DEL'HOMME Julien CADOT Adeline UGAGLIA
EN EN 2015 - BRNO
WP_2015_010
Wine Organic Producing in the Bordeaux Area: Highlights by Costs and Economic Performance Bernard DEL'HOMME Hélène SAMI
EN EN EN 2015 - BRNO
WP_2015_011
Characteristics of Vinotheks as Special Form of Wine Shops in Germany - A Typological Approach Axel DREYER Kristin SCHIRRMEISTER Juliane RATZ
EN EN 2015 - BRNO
WP_2015_012
Wine Fairs and Expansion of Wine Industry Sasa DREZGIC Goran JUSTINIC Dean RUMORA
EN 2015 - BRNO
WP_2015_013
Wine Tourism Programmes – a Hungarian Case Study Anna DUNAY Judit STORCZ Emese TATÁR Csaba Bálint ILLÉS
EN EN 2015 - BRNO
WP_2015_014
Drivers of Revealed Comparative Advantage in the Wine Sector Imre FERTO
EN EN EN 2015 - BRNO
WP_2015_015
Measures against Illegal Practices in Wine Business Sylvie FORMÁNKOVÁ Renata KUCEROVÁ Andrea HRDLICKOVÁ
EN EN EN 2015 - BRNO
WP_2015_016
Entrepreneurship and Entry of Microbreweries in the Italian Brewing Industry Christian GARAVAGLIA
EN 2015 - BRNO
WP_2015_017
Quantification of the Transaction and Distribution Costs for Laurent GRIMAL Sylvie RIVOT Philippe GUERLAIN
EN EN 2015 - BRNO
WP_2015_018
Changing Trends in British Wine Consumption, 1800-1914 Graham HARDING
EN 2015 - BRNO
WP_2015_019
Visitors Motivations for Attending Wine Festivals – A Case Study of „Vinistra Wine Festival“in Croatia Anita ILAK PERŠURIC Ana TEŽAK
EN EN EN 2015 - BRNO
WP_2015_020
Need for Change? Analysis of the Marketing Strategyin a Hungarian Wine Manufacturing Company Csaba Bálint ILLÉS Szonja VÖRÖS Judit STORCZ Anna DUNAY
EN EN EN 2015 - BRNO
WP_2015_021
Climate Change and Grapevine Growing in the Southernmost Finland Juha KARVONEN
EN EN EN 2015 - BRNO
WP_2015_022
Questions of Winegrape Irrigation in Hungarian Wine Regions Gabriella KISPÁL Anna DUNAY
EN EN 2015 - BRNO
WP_2015_023
Collapse of the Douro Region's Wine Industry in 1756 ? Wim KOEVOETS
EN EN EN 2015 - BRNO
WP_2015_024
Contagion Effects between Fine Wines and Financial Markets: Application of ADCC GARCH Eric LE FUR Benoît FAYE Eric BRAUNE Hachmi BEN HAMEUR
EN EN 2015 - BRNO
WP_2015_025
Corks and Risk Perception by Consumers: Experimental Investigation Benoît LECAT Jean-François OUTREVILLE Eric LE FUR
EN EN EN 2015 - BRNO
WP_2015_026
The Determinants of Beer Consumption versus Wine Consumption: A Cross-Country Panel Analysis Hyun-Hoon LEE
EN 2015 - BRNO
WP_2015_027
Red Bordeaux: Is there a Premium on the China Market? Eric LE FUR Benoît FAYE Philippe MASSET Jean-Philippe WEISSKOPF
EN EN 2015 - BRNO
WP_2015_028
From Montesquieu to the EU Planting Rights Regime Giulia MELONI Johan SWINNEN
EN 2015 - BRNO
WP_2015_029
The Structure of Family Ties within the Family WineTrading Business in the Czech Republic Anastasia PETLINA Vojtech KORÁB
EN EN EN 2015 - BRNO
WP_2015_030
Multiplying Effect in Wine Tourism Development Martin PROKEŠ Katerina RYGLOVÁ Ida VAJCNEROVÁ Eva SKÁLOVÁ
EN EN EN 2015 - BRNO
WP_2015_031
Production and Preservation of a Wine Cultural Landscape: The Visitor Preferences´ of the Alto Douro Wine Region João REBELO Lina LOURENÇO-GOMES Lígia M. C. PINTO
EN EN 2015 - BRNO
WP_2015_032
Coffee: The product, the trade and a comparison with wine Morten SCHOLER
EN EN 2015 - BRNO
WP_2015_033
Examination of the Areas of the Cellar Cooperatives in Hungary, in Particular their Production Technology Péter SZABÓ Mihály VESZELKA
EN EN EN 2015 - BRNO
WP_2015_034
Exploring Impulse Purchasing of Wine in the Online Environment D. Christopher TAYLOR Nelson BARBER D. Veena PARBOTEEAH
EN EN 2015 - BRNO
WP_2015_035
Profitability Factors of Grape Production in the Czech Republic Jirí SEDLO Pavel TOMŠÍK
EN EN EN 2015 - BRNO
WP_2015_036
From Wine Production to Wine Tourism Experience: the Case of Anatolia, Turkey Nuray TURKER Faruk ALAEDDINOGLU
EN 2015 - BRNO
WP_2015_037
Achieving Regional Competitiveness via Export Opportunities and Quality Systems of Serbian Agri-Food Clusters Gajo M. VANKA
EN 2015 - BRNO
WP_2015_038
The Pisco Region: Pisco and Tourism Alan WATKIN
EN 2015 - BRNO
WP_2015_039
Analysis of Consumers' Sensory Preferences of Nanche (byrsonima crassifolia) Liquor in the South of the State of Mexico Erandi TENA Javier J. RAMÍREZ Jessica AVITIA Tirzo CASTAÑEDA
EN EN EN 2014 - Lyon
WP_2014_001
Segmenting Greek Wine Consumers using the Best-Worst Scaling Approach: New Results and Comparison across 11 Countries Dimitrios ASTERIOU Costas SIRIOPOULOS
EN EN 2014 - Lyon
WP_2014_002
Wine: To Drink or to Invest? A Study of Wine as a Financial Asset in a French Portfolio Context Beysül AYTAC Thi Hong Van HOANG Cyrille MANDOU
EN EN EN 2014 - Lyon
WP_2014_003
Wine and Divine: from Bacchanals to Prohibitionism Antoine BAILLY
EN EN 2014 - Lyon
WP_2014_004
Vin et divin, des bacchanales aux prohibitionnismes Antoine BAILLY
FR 2014 - Lyon
WP_2014_005
Wine and Divine: from Bacchanals to Prohibitionism Nelson A. BARBER D. Christopher TAYLOR
EN EN EN 2014 - Lyon
WP_2014_006
Gastronomic Supply and Touristic Clientele Christian BARRÈRE Quentin BONNARD Elsa GATELIER
EN EN EN 2014 - Lyon
WP_2014_007
Long-run Relationships between Prices of Fine Wines and Stock Market Indices Jan BENTZEN Valdemar SMITH
EN EN 2014 - Lyon
WP_2014_008
Presentations of Packaging Quality Wines: Semiotic Analysis of Bottles of the Top 100 Wines from "Wine Spectator" (2008 – 2012) François BOBRIE
EN EN 2014 - Lyon
WP_2014_009
Les présentations packaging des vins de qualité: Analyse sémiothique des bouteilles du top 100 du "Wine Spectator" de 2008 à 2012 François BOBRIE
FR FR 2014 - Lyon
WP_2014_010
Contributions of Experimentation in the Study of Reception in Communication Science: The Case of Wine Labels Mihaela BONESCU Diana BRATU Emilie GINON Angela SUTAN
EN 2014 - Lyon
WP_2014_011
Apports de l'expérimentation dans l'étude de la réception en SIC : le cas des étiquettes de vin Mihaela BONESCU Diana BRATU Emilie GINON Angela SUTAN
FR FR 2014 - Lyon
WP_2014_012
The Profiles of Worldwide Gastronomy Quentin BONNARD Christian BARRÈRE Véronique CHOSSAT
EN EN EN 2014 - Lyon
WP_2014_013
A Comparative Study of Demand for Local and Foreign Wines in Bulgaria Petyo BOSHNAKOV Georgi MARINOV
EN EN 2014 - Lyon
WP_2014_014
Wine Distribution Channel Systems in Mature and Newly Growing Markets: Germany versus China Tatiana BOUZDINE-CHAMEEVA Wenxiao ZHANG Jon H. HANF
EN EN EN 2014 - Lyon
WP_2014_015
Traditional Wine Taverns and their Hard Landing in the 21st Century: The Case of the Viennese Heurigen Cornelia CASEAU Albert STÖCKL and Joëlle BROUARD
EN EN EN 2014 - Lyon
WP_2014_016
Wineries’ Performance, Response to a Crisis Period Juan Sebastian CASTILLO-VALERO Katrin SIMON-ELORZ Maria-Carmen GARCIA-CORTIJO
EN 2014 - Lyon
WP_2014_017
A Barrel of Oil or a Bottle of Wine: How do Global Growth Dynamics Affect Commodity Prices? Serhan CEVIK Tahsin SAADI-SEDIK
EN EN 2014 - Lyon
WP_2014_018
Wine and Women: A Focus on Feminine Consumption of Wine Stefania CHIRONI Marzia INGRASSIA
EN 2014 - Lyon
WP_2014_019
Wine as a Cultural Good: Stakes of a Recognition Véronique CHOSSAT Cyril NOBLOT
EN 2014 - Lyon
WP_2014_020
Seatbelt Use Following Stricter Drunk Driving Regulations Scott ADAMS Chad COTTI Nathan TEFFT
EN EN EN 2014 - Lyon
WP_2014_021
Le besoin d'information post achat du consommateur de vin Frédéric COURET Alvaro CUYA
FR FR EN 2014 - Lyon
WP_2014_022
History and Rational Market Values of French Vineyards, Optimal Financing of the Vineyard in the Major Countries of the Euro Zone Alain DALLOT
EN 2014 - Lyon
WP_2014_023
Historique des valeurs de marché et raisonnée du vignoble français, Financement optimal du vignoble dans les principaux pays viticoles de la zone euro Alain DALLOT
FR 2014 - Lyon
WP_2014_024
Consumers’ Intentions to Purchase Greek Bottled Wine Athina DILMPERI Martin HINGLEY
EN EN 2014 - Lyon
WP_2014_025
Quality Improvements and International Positioning of Chilean and Argentine Wines Fulvia FARINELLI
EN 2014 - Lyon
WP_2014_026
Characterization of Chilean Bottled Wine Market Miguel A. FIERRO Rodrigo ROMO
EN 2014 - Lyon
WP_2014_027
Comparison of Selected Determinants of Chosen European Wine Markets Helena CHLÁDKOVÁ Sylvie FORMÁNKOVÁ Pavel TOMŠÍK
EN EN EN 2014 - Lyon
WP_2014_028
Les consommateurs d’aujourd’hui sont-ils prêts à accepter les vins de demain ? Philippe DARRIET Alejandro FUENTES Eric GIRAUD-HERAUD Stéphanie PERES Alexandre PONS Sophie TEMPERE
EN EN 2014 - Lyon
WP_2014_029
Producer Single Commodity Transfer: A Comparison of Policy Intervention between Wine and others European Agriculture Products Davide GAETA Paola CORSINOVI
EN EN EN 2014 - Lyon
WP_2014_030
Winegrower or Winemaker? Influence on Business Efficiency in Burgundy Georges GIRAUD
EN EN EN 2014 - Lyon
WP_2014_031
How to Improve Wine Quality? The Challenge facing South African Cooperatives Joachim EWERT Jon H. HANF Erik SCHWEICKERT
EN EN EN 2014 - Lyon
WP_2014_032
Pay what you want – A New Pricing Strategy for Wine Tastings? Jon H. HANF Oliver GIERING
EN EN EN 2014 - Lyon
WP_2014_033
'Dry enough to wash your hands in': the English Taste for Champagne, 1860-1914 Graham HARDING
EN EN EN 2014 - Lyon
WP_2014_034
Is a Sequential, Profiling Approach useful for Predicting Match Perceptions in Food and Wine? Robert HARRINGTON Lobat SIAHMAKOUN Nelson A. BARBER
EN EN EN 2014 - Lyon
WP_2014_035
Young Urban Adults’ Preference for Wine Information Sources: An Exploratory Study for Republic of Macedonia Hristo HRISTOV Aleš KUHAR
EN EN EN 2014 - Lyon
WP_2014_036
Unperceived Costs: A Dilemma for French Wine-Growers Joëlle BROUARD Benoît LECAT
EN EN 2014 - Lyon
WP_2014_037
Winners and Losers in the Global Wine Industry Geoffrey LEWIS Tatiana ZALAN Matthew SCHEBELLA
EN EN 2014 - Lyon
WP_2014_038
Interest of Italian Consumers for a Sustainable Wine Chiara CORBO Martina MACCONI Giovanni SOGARI
EN 2014 - Lyon
WP_2014_039
The Importance of Wine Region and Consumer’s Involvement Level in the Decision Making Process Teresa MADUREIRA Fernando NUNES
EN EN 2014 - Lyon
WP_2014_040
The Economics of Wine in Brazil ALMEIDA Alexandre Nunes BRAGAGNOLO Cassiano CHAGAS André L.S.
EN EN 2013 - Talca
WP_2013_001
Cost Comparison of Harvesting Grapes for Wine (Mendoza, Argentina) ALTURRIA Laura ANTONIOLLI Esther SOLSONA Juan
EN EN EN 2013 - Talca
WP_2013_002
Comparación de costos de cosecha de uvas para vinificar (Mendoza, Argentina) ALTURRIA Laura ANTONIOLLI Esther SOLSONA Juan
ES ES 2013 - Talca
WP_2013_003
The Great Trade Collapse of 2008-9 and the Influence on Prices of Traded. Goods: An Empirical Analysis using Wine Prices BENTZEN Jan SMITH Valdemar
EN EN 2013 - Talca
WP_2013_004
A Competitiveness Analysis of Argentina and Chile Vitivinicultures BIONDOLILLO Aldo Luis ESCALONA Bruno
EN 2013 - Talca
WP_2013_005
Análisis de la competitividad relativa de la vitivinicultura Argentina y Chilena BIONDOLILLO Aldo Luis ESCALONA Bruno
ES 2013 - Talca
WP_2013_006
Classement des grands vins de Bordeaux: portée et limites BOUZDINE-CHAMEEVA Tatiana BARBE Philippe
FR EN 2013 - Talca
WP_2013_007
Les circuits de distribution des vins bio en France BOUZDINE-CHAMEEVA Tatiana RAMES-BRIOIS Coralie
FR EN 2013 - Talca
WP_2013_008
Alternative Measures of Technical Efficiency and Unobserved Heterogeneity: Evidence from a Cross Section of Chilean Wine GrapeProducers BRAVO-URETA Boris MOREIRA Victor TRONCOSO Javier WALL Alan
EN EN EN 2013 - Talca
WP_2013_009
The Moderate Effect of Wine Knowledge and Involvement on Consumer SelfConfidence and Loyalty Intentions: The Case of the Use of a SST in Supermarkets BRESSOLLES Gregory DURRIEU François
EN EN EN 2013 - Talca
WP_2013_010
Geographical Indication can be a Tool for the Development of a Region BRUCH Kelly Lissandra VIEIRA Adriana Carvalho Pinto FORMIGHIERI Ivanio RODEGHERO Camila
EN 2013 - Talca
WP_2013_011
How Modern Architecture is Helping Wine to a New Change of Status? Analysis of the Phenomenon of New Modern Wineries Built by Known Architects BUCELLA Fabrizio
EN EN EN 2013 - Talca
WP_2013_012
Wineries’ Performance, Response to a Crisis Period CASTILLO-VALERO Juan Sebastián SIMON-ELORZ Katrin GARCÍA-CORTIJO MªCarmen
EN 2013 - Talca
WP_2013_013
Wine and Legality: A Survey to Know the Consumer Opinions on the Activities of Sicilian Wine Companies Operating on Lands Confiscated from the Mafia CHIRONI Stefania INGRASSIA Marzia
EN EN 2013 - Talca
WP_2013_014
The Economics of Wine in Australia: Supply, Demand and Product Differentation COELLI Tim
EN 2013 - Talca
WP_2013_015
The Influence of ‘Openness to Change and Self-transcendence’ in the Willingness to Pay for Organic Wine CUYA GAVILANO Alvaro Andrés TRINQUECOSTE Jean-François
EN EN EN 2013 - Talca
WP_2013_016
Influence de l’ouverture au changement et le dépass ement de soi sur le consentement à payer dans le cas du vin biologique CUYA GAVILANO Alvaro Andrés TRINQUECOSTE Jean-François
FR 2013 - Talca
WP_2013_017
Is Gravity Pushing Argentinean Wine Exports? A Gravity Model Applied to Argentinean Export DAL-BIANCO Andrea BOATTO Vasco ESTRELLA-ORREGO Jimena GENNARI Alejandro
EN EN EN 2013 - Talca
WP_2013_018
Positioning Mapping of the Chilean Wine in the European Market. Case Study: Germany DIAZ-OSORIO Jose VALDES-SALAZAR Rodrigo
EN EN 2013 - Talca
WP_2013_019
The New District of Prosecco: A Choice Experiment DJUMBOUNG-LONTSI Danièle Aurelie TEMPESTA Tiziano CHINAZZI Gianluca
EN 2013 - Talca
WP_2013_020
Le nouveau district du Prosecco: Une expérience de choix DJUMBOUNG-LONTSI Danièle Aurelie TEMPESTA Tiziano CHINAZZI Gianluca
FR FR 2013 - Talca
WP_2013_021
Contribution a la caractérisation phrénologique et agronomique des vitis vinifera l.ssp vinifera autochtones d’Algérie EL-HEIT Kaddour
FR FR 2013 - Talca
WP_2013_022
Análise Histórica da Indústria Vitivinícola no sul do Brasil: um olhar à luz da Nova Economia Institucional à Teoria dos Jogos FARIAS Cláudio Vinícius Silva DA SILVA Leonardo Xavier
PT PT 2013 - Talca
WP_2013_023
The Increasing Knowledge Intensity of the Modern Wine Industry. Challenges and Opportunities for Developing Countries FARINELLI Fulvia
EN EN 2013 - Talca
WP_2013_024
International Marketing Strategies for Wine Clusters FELZENSZTEIN Christian
EN 2013 - Talca
WP_2013_025
Collective Action in the Wine Value Chain: A Case Study of Australia FLEMING Euan GRANT Bligh MOUNTER Stuart GRIFFITH Garry
EN EN EN 2013 - Talca
WP_2013_026
An Attempt of Estimating Hedonic Price for Italian Vinegars GALLETTO Luigi ROSSETTO Luca
EN EN EN 2013 - Talca
WP_2013_027
Economic Impact of Cold Hardy Grapes GARTNER William TUCK Brigid
EN EN 2013 - Talca
WP_2013_028
The Problem of Wines’ Ranking: The Reasons why everyone is wrong GIRAUD-HERAUD Eric PICHERY Marie-Claude
EN EN 2013 - Talca
WP_2013_029
Le problème du classement des vins: les raisons pour lesquelles tout le monde a tort GIRAUD-HERAUD Eric PICHERY Marie-Claude
FR 2013 - Talca
WP_2013_030
Impact of Trade Agreements with the European Union on Wine Exports from the New-New World GONZALEZ Guadalupe
EN EN 2013 - Talca
WP_2013_031
Organic Viticulture in the Czech Republic GURSKÁ Sylvie TOMŠÍK Pavel CHLÁDKOVÁ Helena
EN EN EN 2013 - Talca
WP_2013_032
Winery Tourism Comparisons to Typical Travel Spending in Texas: Are Winery Consumers bigger Spenders? HANAGRIFF Roger
EN 2013 - Talca
WP_2013_033
South Tyrol Culinary Tourism: Gaps between Expectation and Fulfillment for German Travelers HARRINGTON Robert OTTENBACHER Michael LÖWENHAGEN Nina METZLER Daniel
EN EN EN 2013 - Talca
WP_2013_034
Food and Wine Pairing: The Effect of Education and Test Repetition on Hedonic and Intensity Ratings HARRINGTON Robert SEO Han-Seok MIN Jieun
EN EN EN 2013 - Talca
WP_2013_035
Determinants of Radical Innovation Using Alternative Research Methods: Luxury Carmenere Wine from Chile HOJMAN David E.
EN EN EN 2013 - Talca
WP_2013_036
An Overview of the Organic Wine Sector in Chile JARA-ROJAS Roberto BRAVO-URETA Boris VINSONHALER Charles
EN EN 2013 - Talca
WP_2013_037
Wine Grape Price Variability as an Indicator of Fruit Quality: Evidence from a Sample of Chilean Vineyards JELLIFFE Jeremy BRAVO-URETA Boris TRONCOSO Javier
EN EN EN 2013 - Talca
WP_2013_038
Climate, Grapes, and Wine: Structure and Suitability in a Variable and Changing Climate JONES Gregory V.
EN EN 2013 - Talca
WP_2013_039
Portugal and the Douro Valley: A Case Study of the Effects of Climate Variability and Change on Wine Production JONES Gregory V.
EN 2013 - Talca
WP_2013_040
Trade in Climate Smart Goods of Ecuador: Quantitative Analysis Using Trade Indices, SMART and Gravity Analysis KUMAR MATHUR Somesh
EN EN 2013 - Talca
WP_2013_041
Wine as an Alternative Financial Asset: An Exploratory Study on Bordeaux Wines LE FUR Eric FAYE Benoit
EN EN EN 2013 - Talca
WP_2013_042
Consumer Perception on Wine’s Label and Degree of Design Typicality: Are there Visual Neuro-Cognitive Differences on what Consumers Look on Wine Labels? LOPES-CARDOSO Jorge BOURLIATAUX-LAJOINIE Stéphane TRINQUECOSTE Jean-François
EN EN EN 2013 - Talca
WP_2013_043
Spacial Exploratory Analysis of Wine's Culture: The Case of State Rio Grande do Sul LOPES-GOMES Alexandre REIS Raphael
EN 2013 - Talca
WP_2013_044
Temperature Patterns along International Wine Supply Chains and their Effects on Perceived Wine Quality MAC CAWLEY Alejandro BARTHOLDI John MATURANA Sergio
EN 2013 - Talca
WP_2013_045
Look for the Signature: Personal Signatures as a Cue for Quality MANTONAKIS Antonia KETTLE Keri
EN EN EN 2013 - Talca
WP_2013_046
Can Wine Consumers Know What They Are Buying MARKS Denton
EN 2013 - Talca
WP_2013_047
Predictability of Robert Parker’s ratings MASSET Philippe WEISSKOPF Jean-Philippe
EN EN 2013 - Talca
WP_2013_048
Conditions favorables pour la réussite des stratégies d’expansion des exportations de vins chiliens en Europe MATAS Juan
FR 2013 - Talca
WP_2013_049
The International Olive Oil Trade: A Network Analysis MEDICAMENTO Umberto CASIERI Arturo DeGENNARO Bernardo
EN EN 2013 - Talca
WP_2013_050
The Changing Shape of Global Olive Oil Value Chain:New Markets, Policies and Strategies MILI Samir
EN EN 2013 - Talca
WP_2013_051
Wine Consumers of Lower Socio-Economic Sectors in the Metropolitan Region, Chile: A Segmentation Based on Attitudes MORA Marcos PAILAMILLA Maria Teresa SCHNETTLER Berta ADASME Cristian
EN EN 2013 - Talca
WP_2013_052
An Analysis of Alcoholic Beverage Trends and Tax Policy in Japan OMURA Makiko
EN EN EN 2013 - Talca
WP_2013_053
The Development of Wine Tourism in the Czech Republic PROKEŠ Martin
EN EN EN 2013 - Talca
WP_2013_054
Hedonic Prices for Rosé Wines in Italian Supermarkets ROSSETTO Luca GALLETTO Luigi
EN EN EN 2013 - Talca
WP_2013_055
Household Consumption of Alcoholic Beverages: Estimation of Price and Expenditure Elasticities using a Demand System Model. ROSSINI Gustavo GARCÍA ARANCIBIA Rodrigo DEPETRIS Edith
EN EN EN 2013 - Talca
WP_2013_056
The Country Brand Trap SAENS Rodrigo BERRIOS Rodrigo
EN EN EN 2013 - Talca
WP_2013_057
Consumers’ Attitudes towards New Products derived from Wine Dealcoholisation SECCIA Antonio CARLUCCI Domenico MAGGI Giuseppe STASI Antonio
EN 2013 - Talca
WP_2013_058
Modeling Climate Change in the Ontario's Wine Regions of Canada: A Projection of Benefits and Risks SHAW Tony FENECH Adam
EN 2013 - Talca
WP_2013_059
Intangible Assets as a Driver of Growth: The Case o f the Chilean Wine Industry TRONCOSO Javier DUTZ Mark A.
EN EN 2013 - Talca
WP_2013_060
Mountains, Vineyards and SME’s – Marketing Wine from the Floral Kingdom at the Southern Tip of Africa VINK Nick ALANT Karin
EN EN 2013 - Talca
WP_2013_061
Alcohol Consumption and Food-at-Home Dietary Quality VOLPE Richard J. ADJEMIAN Michael K.
EN 2013 - Talca
WP_2013_062
Latitudes Comparison between Vineyards of Northern and Southern Hemispheres WENGER Jean-Sébastien
EN EN 2013 - Talca
WP_2013_063
Patents and Standards in Wine Sector: From a Right of Industry and Commerce to an Exclusive Right of Economic Exploitation of Technologies ZIBETTI Fabiola
EN 2013 - Talca
WP_2013_064
L'économie du vin en Tunisie (1881-1956): Entre production mondialisée, et ancrage local ZNAIEN Nessim
FR 2013 - Talca
WP_2013_065
Who is the Expert? On the Determinants CAGGIANO Giovanni GALIZZI Matteo LEONIDA Leone
EN 2012 - Coimbra
WP_2012_001
Package Profiles and the Role of Brand: The Case of Valpolicella Wines BEGALLI Diego CAPITELLO Roberta AGNOLI Lara
EN 2012 - Coimbra
WP_2012_002
An economic and financial approach to the conversionto organic farming - conversion to organic grape growing ALONSO-UGAGLIA Adeline DelHOMME Bernard
EN EN 2012 - Coimbra
WP_2012_003
Une approche économique et financière de la conversion en agriculture biologique (AB) – le cas de la viticulture biologique ALONSO-UGAGLIA Adeline DelHOMME Bernard
FR FR 2012 - Coimbra
WP_2012_004
Economical Success Factors of Pesticide Reduction in Grape Growing ALONSO-UGAGLIA Adeline PERES Stephanie
EN EN 2012 - Coimbra
WP_2012_005
Les facteurs économiques de réussite de la réduction des pesticides en viticulture ALONSO-UGAGLIA Adeline PERES Stephanie
FR EN 2012 - Coimbra
WP_2012_006
Buying Habits for Alcoholic Drinks: A Greek Market Research ASTERIOU Dimitrios DILMPERI Athina SIRIOPOULOS Costas
EN EN 2012 - Coimbra
WP_2012_007
Targeting Green Consumers BARBER Nelson
EN EN 2012 - Coimbra
WP_2012_008
Putting Your Money Where Your Mouth Is: The Value of Low Purchase Intention Consumers to Product Pricing BARBER Nelson BISHOP Melissa
EN EN 2012 - Coimbra
WP_2012_009
Motivational Factors of Gender, Income and Age on Selecting a Bottle of Wine BARBER Nelson DONOVAN Janis
EN EN 2012 - Coimbra
WP_2012_010
Marketing toward Consumer Lifestyle to Build Brand Equity and Increase Revenue BARBER Nelson TAYLOR D. Christopher
EN EN 2012 - Coimbra
WP_2012_011
Crisis of the Dominant Model of Gastronomy and Democratisation of Gastronomy BARRERE Christian BONNARD Quentin CHOSSAT Véronique
EN 2012 - Coimbra
WP_2012_012
Resveratrol Biosynthesis on in Vitro Culture Conditions in Grapevine (cv. Feteasca Neagra and Cabernet Sauvignon) under the Action of AlCl3 as Elicitor Agent BEJAN Carmen VISOIU Emilia
EN 2012 - Coimbra
WP_2012_013
What motivates Wine Tourism: an Application of the Best-Worst Method and DiscreteChoice Experiment BENTZEN Jan SMITH Valdemar BEN-NUN Livnat COHEN Eli
EN 2012 - Coimbra
WP_2012_014
Entry Barriers, Strategies and Post-Entry Performance of Micro- and Nano-breweries in Denmark 2012 - Coimbra
WP_2012_015
The Political making of a Wine Market: The Case of French « PAYS D’OC » Varietal Wines BLANCANEAUX Romain
EN EN 2012 - Coimbra
WP_2012_016
A New Statistical Methodology for the Evaluation of Wine Information on the Export Markets of Some Italian Wines BOATTO Vasco SALMASO Luigi ROSSETTO Luca BARISAN Luigino DJUMBOUNG L.Danièle A. DEPPIERI Giulia
EN EN 2012 - Coimbra
WP_2012_017
The Gastronomic Districts? BONNARD Quentin
EN 2012 - Coimbra
WP_2012_018
Uma leitura semiotica sa rotulagem do vinho Dao BORGES Ines MAGALHAES Vera VOUGA Cristina
PT 2012 - Coimbra
WP_2012_019
Rotulos terapeuticos do vinho do porto BORGES Ines
PT 2012 - Coimbra
WP_2012_020
Comparative Efficiency of Producer Co-Operatives and Conventional Firms in a Mixed Sample of Winemaking Companies BRANDANO Maria Giovanna DETOTTO Claudio VANNINI Marco
EN 2012 - Coimbra
WP_2012_021
From Grapes to Wine: an Overview of a Chilean Success Story BRAVO-URETA Boris JARA ROJAS Roberto TRONCOSO Javier L.
EN EN EN 2012 - Coimbra
WP_2012_022
Technical Efficiency in Wine Grape Production: a Block Level Analysis Accounting for Farm Effects BRAVO-URETA Boris MOREIRA Victor H. TRONCOSO Javier L. WALL Alan
EN EN EN 2012 - Coimbra
WP_2012_023
Modelización de la copetividad en el mercado del vino de la Unión Europea CASTILLO VALERO Juan Sebastian GARCIA CORTIJO
ES 2012 - Coimbra
WP_2012_024
Proposition : Les problèmes juridiques liés à l’utilisation des marques pour des vins bénéficiant d’une appellation d’origine protégée CAYRON Jocelyne
FR 2012 - Coimbra
WP_2012_025
Marsala Wine and Porto Wine, two Important Stories and two Great Wines in Comparison. The Current Market Situation and Opportunities. CHIRONI Stefania INGRASSIA Marzia COLUMBA Pietro
EN EN 2012 - Coimbra
WP_2012_026
The Technical Efficiency of Wine Grape Growers in the Murray–Darling Basin in Australia COELLI Tim SANDERS Orion
EN EN EN 2012 - Coimbra
WP_2012_027
Experience of Consumer and Interactive Labelling of the Wine COURET Frederic
EN EN 2012 - Coimbra
WP_2012_028
Consommation expérientielle et étiquetage interactif du vin. COURET Frederic
FR FR 2012 - Coimbra
WP_2012_029
Building Brands through Digital Marketing and Social Media in the Italian Wine Sector BEGALLI Diego CAPITELLO Roberta CODURRI Stefano
EN 2012 - Coimbra
WP_2012_030
Weak Form Efficiency of Investment Grade Wine Prices ERDOS Peter ORMOS Mihaly ERDOS Peter ORMOS Mihaly
EN 2012 - Coimbra
WP_2012_031
Marketing Channels in the Wine Sector: Wine Distributors in Catalonia as a Case Study ESCOBAR Cristina GIL Jose Maria
EN EN 2012 - Coimbra
WP_2012_032
Does the Euro Exchange Rate Matter for French Wine Exports? FIGUET Jean-Marc CARDEBAT Jean-Marie
EN EN 2012 - Coimbra
WP_2012_033
Analisi delle preferenze del consumatore di vino presso il canale Ho.Re.Ca. FOTI Vera Teresa TIMPANARO Giuseppe
IT 2012 - Coimbra
WP_2012_034
Cin Cin! Competing for the Leadership in the Italian Sparkling Wine Market: Franciacorta versus Trento GALIZZI Matteo Maria MINIACI Raffaele
EN 2012 - Coimbra
WP_2012_035
Consumer Preferences and Certifications of Origin: the Case of dry-cured Ham GARAVAGLIA Christian MARIANI Paolo
EN EN 2012 - Coimbra
WP_2012_036
Biodynamics and Viticulture: from Militancy to Market Niches? GARCIA-PARPET Marie-France
EN 2012 - Coimbra
WP_2012_037
Strange Brew: European Lagers Not So Distinct? GOLDSTEIN Robin ALMENBERG Johan CAMPBELL Seamus DREBER Anna
EN EN EN 2012 - Coimbra
WP_2012_038
The Impact of Food and Wine Knowledge, Wine Acidity Level, Wine Sweetness. Level, and Wine Tannin on perceived Match with Food HARRINGTON Robert KOONES Rebeckah GOZZI Mario MCCARTHY Michelle
EN EN EN 2012 - Coimbra
WP_2012_039
Globalisation Strategies of Chilean Wine Exporters HOJMAN David E.
EN EN 2012 - Coimbra
WP_2012_040
On being forced to be born global: Internationalisation, Competition Awards, and a New Test of Alternative Internationalisation Paths HOJMAN David E.
EN EN 2012 - Coimbra
WP_2012_041
Generic Communication and Cooperation in the French Wine Industry LANOTTE Herve TRAVERSAC Jean-Baptiste
EN 2012 - Coimbra
WP_2012_042
The Demand for Winegrapes in California FULLER Kate B ALSTON Julian M.
EN 2012 - Coimbra
WP_2012_043
Fine Wine Indices: A Comparison of Index Construction Techniques MASSET Philippe WEISSKOPF Jean-Philippe
EN 2012 - Coimbra
WP_2012_044
Analysis of the Factors that Determine the Competitiveness of the Wine Industry in Extremadura (Spain) MESIAS Francisco J. PULIDO Francisco PULIDO Angel F.
EN EN EN 2012 - Coimbra
WP_2012_045
Branding Wines in a flat World MIGDALIS Nikolaos
EN EN EN 2012 - Coimbra
WP_2012_046
The Relevance of Wine in the New Zealand’s International Trade MIGHELI Matteo
EN EN 2012 - Coimbra
WP_2012_047
Bottled Wine Labels: Segmentation and Preferences forAttributes of Design, Color and Form in Santiago, Chile MORA Marcos SCHNETTLER Berta ALVAREZ Jose
UKI 2012 - Coimbra
WP_2012_048
The Market for Alcoholic Beverages in Japan NINOMIYA Mari ENOMOTO Keiichiro
EN EN 2012 - Coimbra
WP_2012_049
An Analysis of Wine Consumption Trends and Food-Related Expenditures in Japan OMURA Makiko EBIHARA Kensuke SAKURAI Yuka
EN EN EN 2012 - Coimbra
WP_2012_050
Risk Taking when Buying Wine: an Experimental Investigation OUTREVILLE J. François
EN EN EN 2012 - Coimbra
WP_2012_051
Multinational Firms in the World Wine Industry: Who and Where? OUTREVILLE J. François HANNI Michael
EN EN EN 2012 - Coimbra
WP_2012_052
Geographical Indications in the Olive Oil Market: does Social Identity matter? PANZONE Luca BORLA Stefania Di VITA Giuseppe D’AMICO Mario
EN EN EN 2012 - Coimbra
WP_2012_053
Cooperation in Wine Tourism and its Role in the Development of Disadvantaged and Isolated Areas PITOSKA Electra
EN EN 2012 - Coimbra
WP_2012_054
A Marketing Response Model for Rising Wine and Shrinking Beer Sales in Germany. POLASEK Wolfgang
EN EN 2012 - Coimbra
WP_2012_055
Increasing Competitiveness of Wine Producers in Strategic Alliances VOC PROKES Martin TOMSIK Pavel
EN EN EN 2012 - Coimbra
WP_2012_056
The Portuguese Wine Ratings: an old Product, a new Assessment REBELO Joao CALDAS Jose
EN EN EN 2012 - Coimbra
WP_2012_057
Strategic Development of Varietal Vineyards in the Czech Republic SEDLO Jiri TOMSIK Pavel CHLADKOVA Helena GURSKA Sylvie
EN EN EN 2012 - Coimbra
WP_2012_058
Buyer-Seller Relationships in Port Wine Distribution SEQUEIRA Luis
EN EN EN 2012 - Coimbra
WP_2012_059
French Consumer Behaviour for Syrah / Shiraz SERIEYS Michel
EN EN EN 2012 - Coimbra
WP_2012_060
Perception des consommateurs français sur la Syrah / Shiraz SERIEYS Michel
FR 2012 - Coimbra
WP_2012_061
The Impact of Climate Change on Established and Emerging Wine Regions of Ontario, Canada SHAW Tony B.
EN EN EN 2012 - Coimbra
WP_2012_062
Contracting in the Wine Supply Chain with Bilateral Moral Hazard, Residual Clemency and Multi Tasking STEINER Bodo
EN EN 2012 - Coimbra
WP_2012_063
Latent Trends in Wine Consumption. A Panel Study of Hungary SZIGETI Judith PODRUZSIK Szilard
EN 2012 - Coimbra
WP_2012_064
How much is for the Reduction of Income Insecurity? The Case of Wine Growers in the Region of Veneto in Italy TRESTINI Samuele BOATTO Vasco
EN 2012 - Coimbra
WP_2012_065
Comments on Economic Empowerment and Social Transformation in the South African Wine Industry VAN ROOYEN Johan NGWAKO Sefoko D’HAESE Luc D’HAESE Marijke
EN EN 2012 - Coimbra
WP_2012_066
The Method for the Improvement of Viability of Vineyards and Wine Quality VELIKSAR Sofia LEMANOVA Natalya SCORBANOVA Elena
EN 2012 - Coimbra
WP_2012_067
Internationalization Strategies of Companies in theWine Industry in Portugal - Context, Forms of Action and Performance VIVAS Carla SOUSA Antonio
EN EN EN 2012 - Coimbra
WP_2012_068
Wines of Portugal HOGG Tim
EN 2012 - Coimbra
WP_2012_069
Élaboration et tarification d’un contrat à terme sur les grands crus bordelais ACLOQUE Antoine
FR 2011 - Angers
WP_2011_001
How do Values Influence the Consumer Utility for Wine and the other Alcoholic Beverages? A Focus on Generation Y. Preferences and Consumption Situations Lara AGNOLI Diego BEGALLI Roberta CAPITELLO
EN EN 2011 - Angers
WP_2011_002
Quel avenir pour le vignoble malgache? Harivola ANDRIAMANANJARA RAMBELOSON
FR 2011 - Angers
WP_2011_003
Le «French Paradox»: mythe ou réalité Ramaroson ANDRIANTSITOHAINA Ramaroson ANDRIANTSITOHAINA
FR 2011 - Angers
WP_2011_004
Buying Habits for Alcoholic Drinks: A Greek Market Research Dimitrios ASTERIOU Athina DILMPERI Costas SITIOPOULOS
EN 2011 - Angers
WP_2011_005
Wine Festivals Tourism: How important is Recycling to Attendees? Nelson BARBER
EN EN EN 2011 - Angers
WP_2011_006
Food, Gastronomy and Cultural Commons Christian BARRERE Quentin BONNARD Véronique CHOSSAT
EN EN EN 2011 - Angers
WP_2011_007
Carbon Footprint, Food Miles and the International Wine Trade: Some Implications 2011 - Angers
WP_2011_008
Happy drinking habits? Analyzing Relationships between Life Satisfaction Indices and the Level of and Structural Changes in the Consumption of Alcohol inOECD Countries Jan BENTZEN Valdemar SMITH
EN EN 2011 - Angers
WP_2011_009
La Gastronomie Lyonnaise: 1960-2010 Quentin BONNARD
FR 2011 - Angers
WP_2011_010
Urban Sprawl and Vineyards: Land-use Conflicts Françoise BOURDON Marie-Claude PICHERY
EN 2011 - Angers
WP_2011_011
Modeling the Impact of Social Interactions on Wine purchasing Behavior Tatiana BOUZDINE-CHAMEEVA Serge GALAM
EN 2011 - Angers
WP_2011_012
L’analyse des profils d'œnotouristes bordelais et des nouvelles pratiques de l’œnotourisme mise en place en région. Tatiana BOUZDINE-CHAMEEVA
FR 2011 - Angers
WP_2011_013
Jonathan Nossiter contre Robert Parker. Tradición vs Alta expresión. Joël BRÉMOND
FR 2011 - Angers
WP_2011_014
International Digital Wine Writing: What Is Really at Stakes for the Wine Industry? Joelle BROUARD Evelyne RESNICK
EN 2011 - Angers
WP_2011_015
Price Determinants of Bordeaux Wine Johanna BRUNNEDER Benoit LECAT Marcel PAULSSEN
EN 2011 - Angers
WP_2011_016
Monetary Equilibrium and Mutuality Analysis of Italian Wine Cooperatives. Victoria BRUNO BOSSIO Sandro SILLANI
EN EN 2011 - Angers
WP_2011_017
An Explorative Study of Wine Marketing from 2000 to 2010: the Status of the Research by Themes treated and Countries Involved Emmanuel CAMERON Johanne BRUNET Justin COHEN
EN EN EN 2011 - Angers
WP_2011_018
Modelización de los Intercambios Comerciales en el Mercado del Vino de la Unión Europea. Juan Sebastián CASTILLO VALERO Maria Carmen GARCÍA CORTIJO
ES 2011 - Angers
WP_2011_019
Evaluation of the Effects of Changes in Regulatory Policies on Consumers Perception. Emilio CHIODO Andréa FANTINI Nicola CASOLANI
IT EN EN 2011 - Angers
WP_2011_020
Wine Label Design as Marketing Tool to attract Consumers ‘Attention. A Marketing Study to know Wine Product Positioning. Stefania CHIRONI Marzia INGRASSIA
EN EN 2011 - Angers
WP_2011_021
Creativity in Gastronomy: Create or Die! The Cook’s Dilemma Véronique CHOSSAT Christian BARRERE
EN 2011 - Angers
WP_2011_022
Application of the Duplication of Purchase Law on Wine Attributes in the French Retail Wine Market Justin COHEN Dorin TATARU
EN EN 2011 - Angers
WP_2011_023
L’appellation Sauternes: une appellation sans territoire? Nathalie CORADE
FR EN 2011 - Angers
WP_2011_024
Improvment of the Performance of the Wine-Cooperatives the Solution of the Benchmarking Frédéric COURET
EN EN 2011 - Angers
WP_2011_025
Benchmarking: une réponse aux enjeux des coopératives viticoles? La solution de l'analyse comparative Frédéric COURET
FR 2011 - Angers
WP_2011_026
La femme et le vin dans la société d'aujourd'hui Joe T DECROSTA
FR 2011 - Angers
WP_2011_027
La mesure de la performance dans les filières françaises de vin à AOC Aurélie DELUZE
FR 2011 - Angers
WP_2011_028
The Role of Sectorial Strategies in the Case of French PDO Wines: Successes and Failures Jean-Guillaume DITTER Christian BARRERE Joëlle BROUARD
EN EN 2011 - Angers
WP_2011_029
Tourism Marketing Strategies between Wineries Based on Size or Location Janis R. DONOVAN Nelson A. BARBER
EN EN EN 2011 - Angers
WP_2011_030
Wine Tourists’ Attitudes and Motivations: a Cross-Cultural Analysis in the New World and in the Old World Krista DUNIACH Patrick LEGOHEREL Ashok RANCHHOD
EN 2011 - Angers
WP_2011_031
Consumer Perceptions and Acceptance of Innovation i n Wine Packaging: an International Approach Krista DUNIACH Caroline MILTGEN Gaëlle PANTIN-SOHIER
EN 2011 - Angers
WP_2011_032
Quelques gouttes de droit dans un océan de vin: exemple (très) prospectif de l’accord appelé 22 à 24 ADPIC sur les indications géographiques Jean-Denis DUPUY-MANAUD
FR 2011 - Angers
WP_2011_033
A Few Drops of Law in an Ocean of Wine: (very)forward-looking Example of the Agreement Called for in Articles 22 to 24 Trips on Geographical Indications Jean-Denis DUPUY-MANAUD
EN EN 2011 - Angers
WP_2011_034
Le vignoble d’Irouléguy: du lieu gourmand à la dest ination touristique gourmande? Olivier ETCHEVERRIA
FR 2011 - Angers
WP_2011_035
EU Public Policy in the Wine Sector: a Matter of Coherence Theodore GEORGOPOULOS
EN EN 2011 - Angers
WP_2011_036
Typicitometer: Tool to Measure and Analyse the Typicity of Foods Andrea GIOMO
EN EN 2011 - Angers
WP_2011_037
L’Industria della grappa in Sicilia Nicoletti GIULIA,Gian Gaspare FARDELLA
IT 2011 - Angers
WP_2011_038
The Brandy Industry in Sicily Nicoletti GIULIA,Gian Gaspare FARDELLA
EN 2011 - Angers
WP_2011_039
The Influence of Michelin Stars on the Rise of Vegetables in haute cuisine Isabelle BOUTY Marie-Léandre GOMEZ
EN EN 2011 - Angers
WP_2011_040
Wine Environment in the Czech Republic Helena CHLÁDKOVÁ Sylvie GURSKÁ Pavel TOMŠÍK
EN EN EN 2011 - Angers
WP_2011_041
A Prelimery Analysis of Investing in Wine Grape Production: Evidence from the State of Connecticut, USA Jeremy JELLIFFE Boris BRAVO-URETA
EN EN EN 2011 - Angers
WP_2011_042
Parker, Wine Spectator and Retail Prices of Bordeau x Wines in Switzerland: Results from Panel Data 1995-2000 Peter KUGLER Claudio KUGLER
EN EN EN 2011 - Angers
WP_2011_043
Norwegian Wine Imports: a Gravity Model Approach Ivan ETZO Maria Bonaria LAI Carla MASSIDDA
EN EN EN 2011 - Angers
WP_2011_044
A Literary Ride through Bacchus’ Landscapes Ana LAVRADOR Ana Cristina TAVARES
EN EN 2011 - Angers
WP_2011_045
La protection des appellations d’origine viticoles européennes aux Etats-Unis Caroline LE GOFFIC
FR 2011 - Angers
WP_2011_046
Analysis of the Importance of Several Aspects before the Purchase of a Wine Bottle for Comunidad Valenciana Consumers David Bernardo LÓPEZ LLUCH Fernando VIDAL JIMÉNEZ Francisco José DEL CAMPO GOMIS
EN EN 2011 - Angers
WP_2011_047
Le restaurant gastronomique : un outil de développement territorial? L’exemple de Régis Marcon à Saint-Bonnet-le-Froid Vincent MARCILHAC
FR FR 2011 - Angers
WP_2011_048
The gourmet restaurant: a tool for territorial development? The example of Regis Marcon in St Bonnet le Froid Vincent MARCILHAC
EN 2011 - Angers
WP_2011_049
Raise your Glass: Wine Investment and the Financial Crisis Philippe MASSET Jean Philippe WEISSKOPF
EN EN EN 2011 - Angers
WP_2011_050
Eno-Cultural and Emotional Surplus Value Alessandra MICCOLI
EN 2011 - Angers
WP_2011_051
"Excellent" or "Author's" Wineries in Landscapes of Sustainability Alessandra MICCOLI Sandro SILLANI Roberto ZIRONI
EN 2011 - Angers
WP_2011_052
"Les accords des vins et des mets, l'art de construire un plat autour d'un vin l'exemple de l'AOC Cabernet d'Anjou" Jean-Michel MONNIER
FR EN 2011 - Angers
WP_2011_053
La consommation modérée de vin Delphin NGANDU Mireille TSHIALA
FR 2011 - Angers
WP_2011_054
Sustainability of the Top Ranked Restaurants in France. An Analysis of Gault-Millau from 1974 to 2010 J. François OUTREVILLE
EN EN EN 2011 - Angers
WP_2011_055
Does the Bottle Size Matter? The market is Pricing the Wine not the Bottle J. François OUTREVILLE
EN EN 2011 - Angers
WP_2011_056
The Impact of Price Promotions in Markets with Information and Choice Overload Luca A. PANZONE
EN EN 2011 - Angers
WP_2011_057
Formation of Regional Associations of Wine Producers in the Czech Republic EN EN EN 2011 - Angers
WP_2011_058
Biodynamic Wine and the Millennial Generation Eivis QENANI Michael MCCULLOUGH
EN EN 2011 - Angers
WP_2011_059
Analysis of Alcoholic Drinks Market in Vietnam F.SEYTE T.Q.NGUYEN
EN EN EN 2011 - Angers
WP_2011_060
Women or Wine ? Monogamy and Alcohol Mara SQUICCIARINI Jo SWINNEN
EN EN 2011 - Angers
WP_2011_061
The teaching of the wine in catering school: a plural approach Kilien STENGEL
EN 2011 - Angers
WP_2011_062
Une évaluation expérimentale des incitations aux pratiques respectueuses de l'environnement dans le vin Joëlle BROUARD Emilie GINON Angela SUTAN
FR 2011 - Angers
WP_2011_063
Information, manga et cartes de similitudes Angela SUTAN Joëlle BROUARD Emilie GINON Damien WILSON
FR 2011 - Angers
WP_2011_064
L’économie des interactions dans le secteur viticole Jean-Claude TADDEI
FR 2011 - Angers
WP_2011_065
Reducing Pesticides in Viticulture Requires a Wine Grower’s Behavior Change Studying Constraints of Implementation of Pesticides Reduction Use Adeline UGAGLIA Bernard DEL’HOMME
EN EN 2011 - Angers
WP_2011_066
Understanding the Performance of Sardinian Winerieswith a Post-DEA Double Bootstrap Marco VANNINI Maria Giovanna BRANDANO Claudio DETOTTO
EN EN 2011 - Angers
WP_2011_067
L’effet du complex des micronutriments Microcom-V s ur la qualité du jus de raisin Sofia VELIKSAR Tatiana DAVID Natalia LEMANOVA Valentina BUSUIOC Andrei COMANIUC
FR 2011 - Angers
WP_2011_068
L’utilisation des souches bactériennes contre maladies de vigne et leur influence sur la qualité de vinification Sofia VELIKSAR Elena SCORBANOVA Natalia LEMANOVA
FR 2011 - Angers
WP_2011_069
Wine Production and Local Sustainable Development Elisabetta VIRTUANI Paolo RIZZI
EN 2011 - Angers
WP_2011_070
Vin en Chine Robert TINLOT
FR 2011 - Angers
WP_2011_071
Initiatives towards Wine Tourism Development in Greece Maria ALEBAKI ; Olga IAKOVIDOU
EN EN 2010 - Palermo
WP_2010_001
Les guides aux vins : visibilité et évolution des produits siciliens en librairie Luca ALTAMORE ; Simona BACARELLA ; Giuseppe CORONA
FR 2010 - Palermo
WP_2010_002
Le vignoble Malagasy, un vignoble « singulier » Harivola ANDRIAMANANJARA RAMBELOSON
FR 2010 - Palermo
WP_2010_003
An Econometric Examination of the Determinants of Wine Consumption in Greece Dimitrios Asteriou ; Athina DILMPERI
EN 2010 - Palermo
WP_2010_004
The Sicilian Viticulture in the International Context, between Market Crisis and new Competitive Scenarios Simona BACARELLA ; Giuseppe CORONA ; Alberto FORTE
EN IT EN 2010 - Palermo
WP_2010_005
Wine Region Brand Equity: A Case for Consumer Values and Location Nelson BARBER
EN EN 2010 - Palermo
WP_2010_006
Competitiveness of Terroir Models on Global Market of Wines: the Case of Sparkling Wines Christian BARRÈRE
EN 2010 - Palermo
WP_2010_007
Democratization in the Gastronomic Market: from Michelin Stars to Michelin “Bibs” Christian BARRÈRE ; Quentin BONNARD ; Véronique CHOSSAT
EN EN 2010 - Palermo
WP_2010_008
An Experimental Study of Wine Consumers’ Willingness to Pay for Environmental Characteristics Pascale BAZOCHE ; Christophe DEOLA ; Louis-Georges SOLER
EN 2010 - Palermo
WP_2010_009
Determinants of Export Behaviour in Spanish Wineries Isabel BARDAJI ; Julio ESTAVILLO ; Belén IRAIZOZ ; Manuel RAPUN
EN EN 2010 - Palermo
WP_2010_010
Every great wine starts in a grapevine nursery. Tendencies and Perspectives of Sicilian Grapevine Nurseries Valeria BORSELLINO ; Antonino GALATI ; Emanuele SCHIMMENTI
EN 2010 - Palermo
WP_2010_011
Malvasia delle Lipari DOC: Analisi dell'economica e di mercato Claudio BELLIA ; Mario D’AMICO ; Giuseppe DI VITA
IT 2010 - Palermo
WP_2010_012
Malvasia of Lipari DOC: Economic and Market Analysis Claudio BELLIA ; Mario D’AMICO ; Giuseppe DI VITA
EN 2010 - Palermo
WP_2010_013
Wine-Quality, Terroir and Wine Growers Experience. A panel Study of Wine Production in an Emergent Wine Country Jan BENTZEN ; Valdemar SMITH
EN 2010 - Palermo
WP_2010_014
INNO’ VIN : un cluster en mal de labellisation ? Marie-Claude BERGOUIGNAN
FR 2010 - Palermo
WP_2010_015
Competitiveness of Wine Cooperatives: Typology of Success Strategies of Aquitaine's Wine Cooperatives Vincent BERNATHA-DUFAUR ; Frédéric COURET ; Maryline FILIPPI
EN 2010 - Palermo
WP_2010_016
Italian Consumers ’ Preferences towards Dealcoholized Wine Francesco BIMBO ; Antonio STASI ; Rosaria VISCECCHIA ; Antonio SECCIA
EN 2010 - Palermo
WP_2010_017
Changing Geographical Indications of Prosecco: Chances, Risks or Threats? Luca ROSSETTO ; Vasco BOATTO ; Luigino BARISAN
EN EN 2010 - Palermo
WP_2010_018
The Italian Wine Market: an Empirical Analysis on Enterprises’ Export of Campania Region Flavio BOCCIA
EN 2010 - Palermo
WP_2010_019
Wine in the Maghreb: Representations and Consequences of Consuming Wine in a Muslim Environment Sofiane BOUHDIBA
EN 2010 - Palermo
WP_2010_020
Le territoire viticole: de la déstructuration à la valorisation Françoise BOURDON ; Marie-Claude PICHERY
FR 2010 - Palermo
WP_2010_021
A Prospect Theory Application to the Analysis of Risks with the Organic Winemaking Tatiana BOUZDINE-CHAMEEVA
EN 2010 - Palermo
WP_2010_022
Technical Efficiency for a Sample of Chilean Wine Grape Producers: a Stochastic Production Frontier Analysis Boris E. BRAVO-URETA ; Víctor H. MOREIRA ; Javier L. TRONCOSO
EN EN EN 2010 - Palermo
WP_2010_023
An Arbitrary Coherence Problem: Novices and Experts at a Wine-Tasting Experiment Joelle BROUARD ; Angela SUTAN
EN 2010 - Palermo
WP_2010_024
The Role of Cultural and Religion Values on Wine Consumption Paolo BUONANNO ; Paolo VANIN
EN 2010 - Palermo
WP_2010_025
Tourism Development in Rural Areas: the Case of the Etna Wine Route in Sicily Giuseppina CARRÀ ; Iuri PERI
EN 2010 - Palermo
WP_2010_026
Give me a Marketing Lever and I will Sustain my Wine: Sustainability and Marketing Mix in the Wine Business. Leonardo CASINI ; Alessio CAVICCHI ; Armando CORSI ; Cristina SANTINI
EN EN 2010 - Palermo
WP_2010_027
A “Denomination of Origin” Red Wines: an Analysis of Hedonic Pricing for the Wines of Castilla la Mancha - Spain J. Sebastián CASTILLO VALERO ; Miguel OLMEDA FERNÁNDEZ
EN 2010 - Palermo
WP_2010_028
The Economics of Collective Reputation: Minimum Quality Standards, Vertical Differentiation and Optimal Group Size Stefano CASTRIOTA ; Marco DELMASTRO
EN 2010 - Palermo
WP_2010_029
Sailing in an Olive Oil Ocean: Italian Producers Facing New Challenges from the Mediterranean Area Alessio CAVICCHI ; Cristina SANTINI ; Chiara SEGHIERI
EN 2010 - Palermo
WP_2010_030
Building Wine Reputation: an explorative study in Umbria Biancamaria TORQUATI ; Alessio CAVICCHI ; Chiara TAGLIONI ; Chiara SEGHIERI ; Cristina SANTINI
EN 2010 - Palermo
WP_2010_031
Rôle du design des étiquettes de vin sur les comportements d’achat des consommateurs: Faut- il faire un choix entre originalité et typicalité ? Franck CELHAY ; Juliette PASSEBOIS DUCROS
FR 2010 - Palermo
WP_2010_032
Wine Labelling: is it Time to Break with Tradition? A Study of the Moderating Role of Perceived Risk Franck CELHAY ; Juliette PASSEBOIS DUCROS
EN 2010 - Palermo
WP_2010_033
Quality and Socio-Economic Determinants of Italian Wine Demand: a Censored Demand Approach using Microdata Francesco CARACCIOLO ; Luigi CEMBALO ; Eugenio POMARICI ; Silvia RAIA
EN 2010 - Palermo
WP_2010_034
The Sicilian Sparkling wine. A Multiple Correspondence Analysis (MCA) to Investigate Consumer Preferences and Growth Opportunities Stefania CHIRONI ; Marzia INGRASSIA ; Giovanni GIARDINA
EN 2010 - Palermo
WP_2010_035
Women of Wine. Statistical Analysis of Interrelationships between Development Factors of Sicilian Female Wine Enterprises. Stefania CHIRONI ; Marzia INGRASSIA ; Valentina GANDOLFO
EN 2010 - Palermo
WP_2010_036
Using Discrete Choice Experiment to Measure Wine Tourists' Sensitivity for Winery Tours' Packages Livnat BEN-NUN ; Eli COHEN
EN EN 2010 - Palermo
WP_2010_037
A Better Understanding of the Structure of a Wine Market Using the Attribute of Variety Justin COHEN Larry LOCKSHIN
EN EN 2010 - Palermo
WP_2010_038
Wine, Marketing, Attributes, Variety, ‘Observed’ Performance Measures, ‘Double Jeopardy’, Polarisation and Duplication of Purchase Justin COHEN ; Larry LOCKSHIN ; Emira MEHINAGIC
EN 2010 - Palermo
WP_2010_039
A Palate of Contemporary Wineries: Grafting the Property with Purple Stains Annette CONDELLO
EN 2010 - Palermo
WP_2010_040
Quel avenir pour les appellations Bordeaux et Bordeaux Supérieur? Nathalie CORADE Bernard DEL’HOMME Adeline UGAGLIA
FR 2010 - Palermo
WP_2010_041
Le vin sicilien entre histoire et technologie Giuseppe CORONA ; Luca ALTAMORE ; Simona BACARELLA
FR 2010 - Palermo
WP_2010_042
Good Will or Good Wine? Napa versus Sonoma County Wines Steven S. CUELLAR ; Marianna CLAPS
EN EN 2010 - Palermo
WP_2010_043
Determinants of Demand for Wine - Price Sensitivity and Perceived Quality in a Monopoly Setting Tobias DAHLSTRÖM ; Erik ÅSBERG
EN EN 2010 - Palermo
WP_2010_044
Degree of Development and Competitiveness in the Wine Sector in EU Member States Mario D’AMICO ; Gabriella VINDIGNI ; Gioacchino PAPPALARDO
EN 2010 - Palermo
WP_2010_045
Is Region of Origin a Valuable Cue for the Consumer? Sihem DEKHILI ; Mohamed Akli ACHABOU
EN EN 2010 - Palermo
WP_2010_046
Politica Aagricola della Unioine Europea Maria CRESCIMANNO
IT 2010 - Palermo
WP_2010_047
Aspetti economici della filiera del mandarino Tardivo di Ciaculli Leonardo CROCIATA
IT 2010 - Palermo
WP_2010_048
Economic and Organisational Aspects of Olive Growing in Calabria Francesco Saverio NESCI ; Massimo BALDARI ; Maria Cristina DE SALVO
EN EN EN 2010 - Palermo
WP_2010_049
Speriamo in Bio qualche numero sul comparto biologico in Italia Lorella DI GIOVANNI
IT 2010 - Palermo
WP_2010_050
The Determinants of the Consumer Demand for Olive Oil Anna-Maria DITRAPANI ; Enrica DONIA
EN 2010 - Palermo
WP_2010_051
Qualification and Demand Expectations for the Revival of the Wine Production Offer Enrica DONIA ; Filippo SGROI
EN 2010 - Palermo
WP_2010_052
Struttura e competitività dell’industria grappicola siciliana Alberto FORTE ; Giulia NICOLETTI
IT 2010 - Palermo
WP_2010_053
Economic Evaluation of the Business Quality Systems in the Sicilian Wine Industry (through a multivariate analysis) Vera Teresa FOTI ; Manuela PILATO ; Giuseppe TIMPANARO
EN 2010 - Palermo
WP_2010_054
Efficienza economica e tecniche di coltivazione biologiche: una valutazione comparativa tra tecniche di coltivazione sperimentali ed operative Massimo CHIORRI ; Francesco GALIOTO
IT 2010 - Palermo
WP_2010_055
For a Few Glasses More: an Inquiry into the Determinants Of Quality Awards to Italian Wines Giovanni CAGGIANO ; Matteo M. GALIZZI ; Leone LEONIDA
EN 2010 - Palermo
WP_2010_056
Probably Not the Best Beer in the World. A Beer Tasting Experiment on the Role of Product Information Matteo Maria GALIZZI ; Christian GARAVAGLIA
EN 2010 - Palermo
WP_2010_057
Are You What You Eat (and Drink)? Experimental Evidence on Health Habits and Economic Behaviour Matteo Maria GALIZZI ; Marisa MIRALDO
EN 2010 - Palermo
WP_2010_058
Merchandising of the Prosecco Wine in the Retail Outlets of the Conegliano-Valdobbiadene District Luigi GALLETTO
EN 2010 - Palermo
WP_2010_059
Wine Law in Context: Challenges and Methodology Theodore GEORGOPOULOS
EN 2010 - Palermo
WP_2010_060
How strong is French Consumers Knowledge with Respect to Wine? Georges GIRAUD ; Corinne AMBLARD ; Cléo TEBBY
EN EN 2010 - Palermo
WP_2010_061
Strategy Development of Saint Martin´s Wine in the Czech Republic Helena CHLÁDKOVÁ ; Pavel TOMŠÍK ; Sylvie GURSKÁ
EN EN 2010 - Palermo
WP_2010_062
The Impact of Values on culture-specific Consumption Patterns and Marketing Strategies: Comparison of German and Ukrainian Wine Consumers Astrid REWERTS ; Jon H. HANF
EN 2010 - Palermo
WP_2010_063
Changes in the Wine Chain Managerial Challenges and Threats for German Wine co-ops Jon H. HANF ; Erik SCHWEICKERT
EN EN 2010 - Palermo
WP_2010_064
Pick up the Right Chance Card and Succeed in Monopoly: the Case of Norwegian Wine Market Maria Bonaria LAI ; Alessio CAVICCHI ; Leonardo CASINI ; Armando CORSI
EN 2010 - Palermo
WP_2010_065
Le rôle des comités interprofessionnels viticoles dans la promotion des AOC : l’exception champenoise Hervé LANOTTE ; Aurélie DELUZE
FR EN 2010 - Palermo
WP_2010_066
La vigne un espace durable dans la ville? The Vine a Sustainable Space in the City? Valérie KOCIEMBA
FR 2010 - Palermo
WP_2010_067
La distribution des vins au Québec : monopole et diversité Frédéric LAURIN
FR 2010 - Palermo
WP_2010_068
The Integration of Disease Resistant Grape Varietiesin the Organic Wine Industry: the case of German Wine Producers Philip SLOAN ; Willy LEGRAND ; Karina KRAUSS
EN 2010 - Palermo
WP_2010_069
Estimating an Olive Oil Export Function for Tunisia Mouna MAALEJ ; Salma ZOUARI
EN 2010 - Palermo
WP_2010_070
Some Uses of Rasch Model Parameters in Sensory Analysis. The Example of Wine Judging Francesco MARANGON ; Laura PAGANI ; Gian Pietro ZACCOMER ; Stefania TROIANO
EN 2010 - Palermo
WP_2010_071
Determinant Factors in Reputation of Wines: Analysis of Wine-Production in Central Italy Isabelle BAILET ; Francesco DIOTALLEVI ; Andrea MARCHINI
EN EN 2010 - Palermo
WP_2010_072
Analysis and Valuation of Hospital Foodservice Quality: The Perugia Case Study Francesco DIOTALLEVI ; Andrea MARCHINI ; Francesco MUSOTTI ;Chiara RIGANELLI
EN EN EN 2010 - Palermo
WP_2010_073
Derivative Instruments for Wine Price Risk Management and Trading Apostolos KOURTIS ; Dimitris PSYCHOYIOS ; George DOTSIS ; Raphael N. MARKELLOS
EN 2010 - Palermo
WP_2010_074
What are the Drivers of Wine Prices ? Nikolaos VLASTAKIS ; Raphael N . MARKELLOS ; Costas SIRIOPOULOS
EN 2010 - Palermo
WP_2010_075
Studying Purchasing Behavior of Tunisian Olive Oil Consumers Nadhem MTIMET ; Lokman ZAIBET ; Chokri ZAIRI ; Hamida HZAMI
EN EN 2010 - Palermo
WP_2010_076
The More the Merrier. Collective Property Rights in the Wine Market. Livia Clelia NAVONE
EN 2010 - Palermo
WP_2010_077
The Culture of Wine as a Business Strategy. The Wine Culture Marketing Element José Antonio NEGRÍN DE LA PEÑA
EN 2010 - Palermo
WP_2010_078
The Relationship between Wine, Heritage and Tourism: an Exploratory Farm Study Francesco Saverio NESCI ; Donatella PRIVITERA
EN 2010 - Palermo
WP_2010_079
Considerations for the strategic development of the winegrowing production chain in Calabria: the case study of typical IGT wine. Francesco Saverio NESCI ; Natalia SAPONE
EN EN 2010 - Palermo
WP_2010_080
Recupero energetico delle biomasse in vitivinicoltura: il caso Settesoli Giulia NICOLETTI ; Giuseppe CORONA
EN 2010 - Palermo
WP_2010_081
Trade, Taxes, and Terroir: The Rise of the French Regulatory State During the Third Republic Raphaël FRANCK ; Noel D. JOHNSON ; John V.C. NYE John V.C. NYE
EN 2010 - Palermo
WP_2010_082
Wine Production in Québec and the Price-Quality Relationship J. François OUTREVILLE
EN EN 2010 - Palermo
WP_2010_083
A Quantitative Analysis of Olive Oil Market in the North – West Italy Andrea MARCHINI ; Francesco DIOTALLEVI ; Linda FIORITI ; Rossella PAMPANINI
EN 2010 - Palermo
WP_2010_084
From Filière to Territoire: the case of Wine District in Sicily Marco PLATANIA ; Iuri PERI
EN 2010 - Palermo
WP_2010_085
Une clarification de la fonction de négociant en bordelais Jacques-Olivier PESME
FR 2010 - Palermo
WP_2010_086
Consumption and Production of Wine: Territorial Differences Maurizio CIASCHINI ; Rosita PRETAROLI ; Francesca SEVERINI ; Claudio SOCCI
EN 2010 - Palermo
WP_2010_087
Wine Cooperatives of Bordeaux Area: Environmental Practices, Labels and Competitiveness Véronique SAINT GES ; Marie-Claude BÉLIS-BERGOUIGNAN
EN EN 2010 - Palermo
WP_2010_088
Every Great Wine Starts in Grapevine Nursery. Tendencies and Perspectives of Sicilian Grapevine Nurseries Valeria BORSELLINO ; Antonino GALATI ; Emanuele SCHIMMENTI
EN 2010 - Palermo
WP_2010_089
Brands of Protection of Olive Oil in Sicily: EconomicReflections and Marketing Pietro COLUMBA ; Ylenia OLIVERI ; Dario SIGGIA ; Giovanni Paolo TUMMINELLO
EN EN 2010 - Palermo
WP_2010_090
Quality Segmentation in Brazilian Wine Market: Evidences from a Production Function Estimation Luca PANZONE ; Orlando SIMÕES ; Glaucia CAMPREGHER ; Gabriel OLIVEIRA ; Clailton FREITAS
EN EN 2010 - Palermo
WP_2010_091
Contracting, Technology and Quality: Insights from an Exploratory Contracting Survey among Canadian Grape Growers and Wine Producers Bodo E. STEINER
EN 2010 - Palermo
WP_2010_092
Women and Wine: an Experiment on Stated and Real Behaviour Joelle BROUARD ; Angela SUTAN
EN 2010 - Palermo
WP_2010_093
The Productive District to Increase the Value of Sicilian Wine-growing Sector Vera Teresa FOTI ; Domenico SPAMPINATO ; Giuseppe TIMPANARO
EN 2010 - Palermo
WP_2010_094
Pantelleria Wine Industry between Competitiveness and Tradition Salvatore TUDISCA ; Filippo SGROI
EN EN 2010 - Palermo
WP_2010_095
Market Dynamics in the Turkish Olive Oil Industry Berna TÜRKEKUL ; Cihat GÜNDEN ; Canan ABAY ; Bülent MIRAN
EN 2010 - Palermo
WP_2010_096
Delivering Public Goods through Agriculture. Some Evidence from Viticulture in Veneto Region Francesco VANNI ; Andrea POVELLATO
EN 2010 - Palermo
WP_2010_097
Les femmes et le vin, une nouvelle histoire Hélène VELASCO-GRACIET
FR 2010 - Palermo
WP_2010_098
The Determinants Factors of Consumption of Organic Olive Oil in Catalonia Ahmed YANGUI ; J.M. Gil ; M. COSTA-FONT
EN 2010 - Palermo
WP_2010_099
Statistica Descrittiva Analisi delle riserve siciliane dal 1991 al 2002 Deborah PIRELLO
IT 2010 - Palermo
WP_2010_100
La peschicoltura in Italia e in Sicilia Giovanni Paolo TUMMINELLO
IT 2010 - Palermo
WP_2010_101
Il commercio internationale dell’olio di oliva Valentina RUSSO
IT 2010 - Palermo
WP_2010_102
From Technical Missions to Communication towards a Classification of the French AOC Wine Interprofessions Hervé LANOTTE ; Aurélie DELUZE
EN 2010 - Palermo
WP_2010_066b
Consumer Emotions and Preferences: an empirical analysis in two Italian denomination of origin wines AGNOLI Lara ; BEGALLI Diego ; CODURRI Stefano
EN EN 2009 - Namur
WP_2009_001
Terroir rising? Varietal and quality distinctiveness of Australia’s wine regions ANDERSON Kym
EN EN 2009 - Namur
WP_2009_002
Drinking Beer in Consonant and Dissonant Environments: an Experimental Investigation of Consumers' Guessing Abilities Terroir rising? Varietal and Quality Distinctiveness of Australia’s Wine Regions ANDERSON Kym
EN 2009 - Namur
WP_2009_003
Beyond the cluster: how wine drives regional economy to success.“Oenopolis”, the case of Rioja AGUADO Ricardo ; LARREINA Mikel
EN EN 2009 - Namur
WP_2009_004
Choices of Wine Consumption, Measure of Interaction Terms and Attributes AUBERT Magali ; MEURIOT Véronique
EN 2009 - Namur
WP_2009_005
Export implicit financial Performance: are French Wine Companies exporting too much? AURIER Philippe ; VIVIANI Jean-Laurent
EN 2009 - Namur
WP_2009_006
Consumers Environmental Knowledge and Attitudes: Influence on Willingness to Purchase Wine BARBER Nelson
EN EN 2009 - Namur
WP_2009_007
Wine Bottle Closure: The importance to Millennials and Baby Boomers during Purchase Situations BARBER Nelson ; TAYLOR Christopher
EN EN 2009 - Namur
WP_2009_008
Does economic analysis need a theory of taste? What philosophy of taste teaches us. BARRERE Christian
EN 2009 - Namur
WP_2009_009
Gastronomy as an Attractive Issue for Luxury Tourism BARRERE Christian ; BONNARD Quentin ; CHOSSAT Véronique
EN EN 2009 - Namur
WP_2009_010
Wine Production in Denmark: do the Characteristics of the Vineyards Affect the Chances for Awards? BENTZEN Jan ; SMITH Valdemar
EN 2009 - Namur
WP_2009_011
The Wine Traceability in Romania BOBOC Dan ; MANOLE Victor ; ISTUDOR Nicolae
EN 2009 - Namur
WP_2009_012
Designations of O rigin, the Wine Ro ute, and the City. The results of a survey conducted among the residents of the city of Bologna BOCCAFOGLI Fabio ; COLLA Davide ; GATTI Silvia ; VARINI Paola
EN EN 2009 - Namur
WP_2009_013
Economic challenges of "the drink of the Gods" in Japan BOUZDINE-CHAMEEVA Tatiana ; NINOMIYA Mari
EN 2009 - Namur
WP_2009_014
Wine Merchants’ role in the Wine Sector: a Theoretical Approach Proposal BRAND Sofya ; BÉLIS-BERGOUIGNAN Marie-Claude ; CORADE Nathalie
EN 2009 - Namur
WP_2009_015
An Arbitrary Coherence Problem: Novices and Experts at a Wine-Tasting Experiment BROUARD Joëlle ; SUTAN Angela
EN 2009 - Namur
WP_2009_016
Odd Prices for Odd Bottles at VDP Auctions? BRUNKE Henrich ; THIEMANN Franziska ; MUELLER Rolf A.E.
EN 2009 - Namur
WP_2009_017
Self-evaluation of Health and Alcohol Consumption CARDON Sara ; GOOSSENS Amélie ; PLASMAN Robert
EN 2009 - Namur
WP_2009_018
Tourism Development in Rural Areas: the case of the Etna Wine Route in Sicily CARRÀ Giuseppina ; PERI Iuri
EN EN 2009 - Namur
WP_2009_019
Individual and Collective Reputation: Lessons from the Wine Market CASTRIOTA Stefano ; DELMASTRO Marco
EN 2009 - Namur
WP_2009_020
Managing the unexpected: Media Role and Firms’ Reactivity during and after the Brunello Crisis CAVICCHI Alessio ;SANTINI Cristina ; BECCACECE Elena
EN 2009 - Namur
WP_2009_021
The Role of Palermo’s Wine Shops in the Business of Quality Wine CHIRONI Stéfania ; INGRASSIA Marzi
EN 2009 - Namur
WP_2009_022
The Power of Communication as one of the Most Important Marketing Tool for Competitiveness of Wine Producers CHIRONI Stéfania ; INGRASSIA Marzi
EN 2009 - Namur
WP_2009_023
What Future for the Appellations of "Low Reputation"? Reflections from the Case of the Bergerac Appellation. CORADE Nathalie ; Del HOMME Bernard
EN 2009 - Namur
WP_2009_024
Small Champagne Wineries: Typology and Determinants of Performance DECLERCK Francis
EN EN 2009 - Namur
WP_2009_025
Drinking Beer in consonant and dissonant Environments: an experimental Investigation of Consumers' guessing Abilities GALIA Fabrice ; SUTAN Angela ; VALENTIN Dominique
EN 2009 - Namur
WP_2009_026
Consumers’ Preferences, Purchasing Decisions and Product Information: Evidence from a Beer Tasting Experiment GALIZZI Matteo Maria ; GARAVAGLIA Christian
EN 2009 - Namur
WP_2009_027
Cin Cin! Competing for the Leadership in the Italian Sparkling Wine Market: Franciacorta versus Trento GALIZZI Matteo Maria ; MINIACI Raffaele
EN 2009 - Namur
WP_2009_028
Evolution of Demand and Recent Dynamics of the Brewing Industry in Italy: beyond the Resource-Partitioning Model GARAVAGLIA Christian
EN 2009 - Namur
WP_2009_029
Demand Development of Wine Market of Czech Republic GURSKA Sylvie ; CHLADKOVA Helena ; TOMSIK Pavel
EN EN 2009 - Namur
WP_2009_030
Power Asymmetries in the Wine Chain, Implications for the Management of the Chain HANF Jon ; SCHWEICKERT Erik ; BELAYA Vera
EN EN 2009 - Namur
WP_2009_031
Willingness to pay for Wine Attributes LAI Maria Bonaria ; Del GIUDICE Theresa ; POMARICI Eugenio ; VERNEAU Fabio
EN 2009 - Namur
WP_2009_032
Impact of Expertise on the Concept of “vin de garde”: Perceptive and Linguistic Approach LANGLOIS Jennifer ; DACREMONT Catherine ; PEYRON Dominique ; DUBOIS Danièle
EN 2009 - Namur
WP_2009_033
Wine Purchase and Consumption Behaviour of young Adults in Portugal. Is Age a Differentiation Factor? MADEIRA Joana ; DUARTE Filomena ; BARREIRA Madalena
EN EN 2009 - Namur
WP_2009_034
Enterprises and Markets of Quality Wines an Evaluation in Collio (Italy) MARANGON Francesco ; TROIANO Stefania ; ZACCOMER Jean-Pierre
EN EN 2009 - Namur
WP_2009_035
Wine Ratings and Prices for Red Bordeaux MARKS Denton MARKS Denton MARKS Denton
EN 2009 - Namur
WP_2009_036
Wine Tourism: A positive Tool to reduce the range of geographical Reputations within the Champagne Viticultural Region. MENIVAL David ; CHARTERS Steve
EN EN 2009 - Namur
WP_2009_037
20 years of the C.A.P. in Spain: Impact in the sector of vineyard and the production of wine. MOLLEVI BORTOLÓ Gemma
EN EN 2009 - Namur
WP_2009_038
Anatolian "Old World Wine" and its Place in the Local and National Economy Anatolian "Old World Wine" and its Place in the Local and National Economy ÖZDEMIR Durmus
EN 2009 - Namur
WP_2009_039
How to produce Vinho Verde – A Multimedia Information System REIS José Luís ; NEVES Pedro ; MARTINS Paulo
EN EN 2009 - Namur
WP_2009_040
Young Adults and the Consumer of Wine: Perceptions, Attitudes and Behaviour SILVA Ana Patricia ; FIGUEIREDO Isabel ; HOGG Timothy ; SOTTOMAYOR Miguel
EN EN 2009 - Namur
WP_2009_041
Market Changes in Portuguese Wine after EU Integration SIMÕES Orlando
EN 2009 - Namur
WP_2009_042
Wine Business Strategies for a Global Industry SMILEY Robert ; CROWE Alison
EN EN 2009 - Namur
WP_2009_043
The Integration of Environmental Aspects into the Activities of Operators of Distribution (The Case of Bordeaux Wine Industry) UGAGLIA Adeline ; Del HOMME Bernard
EN 2009 - Namur
WP_2009_044
Survey about Wine Consumption WENGER Jean-Sébastien
EN EN 2009 - Namur
WP_2009_045
Prix des vins de bordeaux et notes de dégustateurs WYPLOSZ Charles
EN EN 2009 - Namur
WP_2009_046
Supply and Demand in the Champagne Region AHM Marie
EN EN 2008 - Collioure
WP_2008_001
Terroir Rising in the New World? Varietal Distinctiveness of Australia's Wine Regions ANDERSON Kym
EN 2008 - Collioure
WP_2008_002
Les vignobles et les vins Malgaches. La filière vin dans l'économie Malgache ANDRIAMANANJARA RAMBELOSON Harvola
FR 2008 - Collioure
WP_2008_003
Importance of Landscape for Wine Quality Perception: a Pilot Study ARBORETTI Rosa ; BRIGNOLI Alberto ; CORAIN Livio ; NICOLA Masotto ; SALMASO Luigi ; TEMPESTA Tiziano ; TOMASI Diego
EN EN EN 2008 - Collioure
WP_2008_004
The Sicilian Vitiviniculture in Connection with the International Context: Evolution and Perspectives. BACARELLA Simona ; CORONA Giuseppe
EN 2008 - Collioure
WP_2008_005
La vitiviniculture sicilienne par rapport au contexte international : évolution et perspectives BACARELLA Simona ; CORONA Giuseppe
FR FR 2008 - Collioure
WP_2008_006
An Analysis of State Direct Wine Shipment Laws BARBER Nelson ; DODD Tim
EN EN EN 2008 - Collioure
WP_2008_007
Twisting Tradition: Consumers’ Behavior Toward Alternative Closures BARBER Nelson ; TAYLOR Christopher
EN EN EN 2008 - Collioure
WP_2008_008
Nicolas n'aime pas le sumo mais Jacques en raffole. De l'économie de la qualité à l'économie du goût BARRERE Christian
FR 2008 - Collioure
WP_2008_009
Nicolas doesn't like the Sumo but Jacques loves it. Economic Quality to the Economics of Taste BARRERE Christian
EN 2008 - Collioure
WP_2008_010
Willingness to Pay for Appellation of Origin: Results of an Experiment in France and Germany COMBRIS Pierre ; BAZOCHE Pascale ; GIRAUD-HERAUD Eric ; TRAVERSAC Jean-Baptiste
EN EN 2008 - Collioure
WP_2008_011
Does Alcohol Policy Affect Alcohol Related Diseases? A Comparative Analysis for 15 European Countries BENTZEN Jan ; SMITH Valdemar
EN EN 2008 - Collioure
WP_2008_012
Unravelling the Contribution of Soil Type, Soil Water Status and Plant Water Status in the Evaluation of Wine Composition and Sensory Attributes BINDON Keren ; MYBURGH P. ; LATEGAN V. ; BRUWER M. ; du PLESSIS C.S
EN 2008 - Collioure
WP_2008_013
The Place of Wine Chain in Romanian Economy BOBOC Dan ; MANOLE Victor ; ALECU Ioan Nicolae ; ISTUDOR Nicolae
EN EN 2008 - Collioure
WP_2008_014
Korean Wine History BOK-RAE Kim
EN 2008 - Collioure
WP_2008_015
An Integrated Approach to Viticulture Zoning Using Hydrological Modelling and GIS Procedures BONFANTE Antonello ; MANNA Pierro ; TERRIBILE Fabio ; BASILE Angelo
EN 2008 - Collioure
WP_2008_016
Alcohol and Digestive Cancer BOUHDID Hassan
EN EN 2008 - Collioure
WP_2008_017
Experts, Conformity and Peer Pressure in Food and Wine Tasting: an Experimental Analysis GALIZZI Matteo Maria ; BUONANNO Paolo ; VANIN Paolo
EN EN 2008 - Collioure
WP_2008_018
Portuguese Quality Wine and the Region of Origin Effect: Consumer's and Retailer's Perceptions FREITAS SANTOS Jose ; CADIMA RIBIERO Jose
EN EN 2008 - Collioure
WP_2008_019
For a Few Glasses More: An Inquiry into the Determinants of Quality Awards to Italian Wines. CAGGIANO Giovanni ; GALIZZI Matteo M. ; LEONIDA Leone
EN EN 2008 - Collioure
WP_2008_020
Breast Cancer and Alcohol. CARLY Birgit ; ROSENBERG S ; LIEBENS M
EN EN 2008 - Collioure
WP_2008_021
Impact of Change on Organizational Legitimacy: Application to the Bulgarian Wine Sector CASTELLANO Sylvaine ; IVANOVA Olga
EN EN EN 2008 - Collioure
WP_2008_022
Quality Attributes of Wine Products: an Explorative Study of Consumers’ Buying Motivation Through a Means-End Chains Approach CAVICCHI Alessio ; MAZZESCHI Annamaria ; GUERRI Silvia
EN EN 2008 - Collioure
WP_2008_023
Study by Factor Analysis of Motivations for Tourists to Travel Along Sicilian Wine Routes and Visiting Cellar Doors Sicilian Wine Routes and Visiting Cellar Door CHIRONI Stéfania ; INGRASSIA Marzia
EN EN 2008 - Collioure
WP_2008_024
Analysis of Some Aspects of Wine Consumers’ Behaviors in Sicily CHIRONI Stéfania ; CROCIATA Leonardo ; SCAFFIDI SAGGIO Cesare
EN EN 2008 - Collioure
WP_2008_025
La coopération vinicole en Gironde quelles perspectives d’évolution ? (titre provisoire) CORADE Nathalie
FR 2008 - Collioure
WP_2008_026
The wine cooperatives of Gironde : what future prospects ? CORADE Nathalie
EN EN 2008 - Collioure
WP_2008_027
The Premium for Organic Wines CORSI Alessandro ; STROM Steinar
EN EN 2008 - Collioure
WP_2008_028
Représentations du vin et degré d'implication du consommateur COURET Frédéric
FR EN 2008 - Collioure
WP_2008_029
Effect of Environment Stresses on Edible Oil Content and Protein in Advanced Rapeseed Cultivars DELKHOSH Babak ; NOUR Mohamadi ; SHIRANI RAD Amir Hoseyne ; DARVISH Farokh ; JAVAD MIRHADI Mohamad
EN 2008 - Collioure
WP_2008_030
Vines Portfolio Under Uncertainty and Irreversibility: Grapes Variety in a Real Options Approach GALIZZI Matteo Maria ; DI CORATO Luca
EN EN 2008 - Collioure
WP_2008_031
Using Questionaire to Study the New Culture of Wine in Vietnam ; Comparison Versus France DO Vinh-Bao ; PATRIS Bruno ; VALENTIN Dominique
EN 2008 - Collioure
WP_2008_032
From Bayes through von Wiener's Marginal Utility to Jacob Cohen's Effect Sizes: a Guide to Understanding the Clinical and Statistical Significance of the Results of Oenologic Research Findings CICCHETTI Domenic
EN 2008 - Collioure
WP_2008_033
How Young Adults Perceive and Consume Wine: An Exploratory Comparison of French and American Consumers DUNIACH Krista ; DARMON Michel
EN EN 2008 - Collioure
WP_2008_034
L'image du vin chez les jeunes: une étude comparative franco-américaine DUNIACH Krista ; DARMON Michel
FR 2008 - Collioure
WP_2008_035
Health Information: Does it make a Difference to Wine Choice DYACK Brenda
EN EN 2008 - Collioure
WP_2008_036
Management Conrol and Intangibles in the Italian Wine Industry. The Villa Banfi Case Study. GALGANI Cristina
EN EN 2008 - Collioure
WP_2008_037
Contrôle de gestion et ressources intangibles dans le secteur du vin en Italie. Le cas de Villa Banfi. GALGANI Cristina
FR 2008 - Collioure
WP_2008_038
Controllo di gestione e risorse intangibili nel settore del vino in Italia. IL caso villa Banfi. GALGANI Cristina
IT 2008 - Collioure
WP_2008_039
The Value of Designations of Origin in Emilia-Romagna GATTI Silvia
EN EN 2008 - Collioure
WP_2008_040
Les critères d'évaluation du vin par les consommateurs : reflets d'après les forums d'opinion sur Internet GAUZENTE Claire ; DUMOULIN Régis
FR FR 2008 - Collioure
WP_2008_041
The Struggle against Bootleg in Burgundy between the Interwar Years: a Winegrower Strategy for the Label of Quality JACQUET Olivier
EN EN 2008 - Collioure
WP_2008_042
La lutte contre les fraudes sur le vin en Bourgogne durant l’entre-deux-guerres : une stratégie vigneronne pour les appellations d’origine. JACQUET Olivier
FR 2008 - Collioure
WP_2008_043
The Carotenoid Profile in Ripening Berries of Vitis vinifera L. cv. Merlot: the Interactive Effect of Grapevine Vigour and Water Status KAMFFER Z ; BINDON K. ; OBERHOLSTER A. ; STREVER A.
EN 2008 - Collioure
WP_2008_044
Population Ecology of the Wine's Buyers within Hospices de Beaune Auctions LIVAT Florine ; LAGUECIR Aziza
EN EN 2008 - Collioure
WP_2008_045
Quality Wine in the Modern Distribution LAI Maria Bonaria Del GIUDICE Teresa POMARICI Eugenio
EN EN 2008 - Collioure
WP_2008_046
The impact of the EC legal framework on the wine market: the french example LE GOFFIC Caroline
EN 2008 - Collioure
WP_2008_047
L’impact du cadre juridique communautaire sur le marché du vin : l’exemple de la France LE GOFFIC Caroline
FR 2008 - Collioure
WP_2008_048
An Estimation of Reputations' Interactions in the Case of Washington State Wines LIVAT Florine ; MUMMA Amy LIVAT Florine ; MUMMA Amy
EN EN 2008 - Collioure
WP_2008_049
Comparison of Risk Perceptions by Wine Producers: an Empirical Study in Chile LOBOS Germán ; VIVIANI Jean-Laurent
EN EN 2008 - Collioure
WP_2008_050
Comparaison des perceptions des sources de risque des producteurs vitivinicoles : l’exemple du Chili LOBOS Germán ; VIVIANI Jean-Laurent
FR 2008 - Collioure
WP_2008_051
Global Warming and its Consequences on the Beaune Vineyards (Burgundy) MADELIN Malika ; CHABIN Jean-Pierre ; BONNEFOY Cyril
EN EN 2008 - Collioure
WP_2008_052
Brokers’ Commissions and Wine Auctions: Capitalization, Supply Endogeneity, and Vintage Effects MARKS Denton MARKS Denton MARKS Denton
EN EN 2008 - Collioure
WP_2008_053
The Economy of Tourism in Vale Dos Vinhedos – Bento Gonçalves – RS –BRAZIL- 1990 à 2005 MARQUES Cláudia B. ; SCHUCH SANTOS Carlos Honorato
EN EN 2008 - Collioure
WP_2008_054
Measuring Consumers Acceptability of a New Product through Daily Exposure: the Case of a Low Alcohol Content wine MASSON Josselin ; AURIER Philippe ; D’HAUTEVILLE François
EN EN 2008 - Collioure
WP_2008_055
Effets d’une exposition prolongée sur l’acceptabilité d’un produit nouveau: cas du vin à teneur réduite en alcool MASSON Josselin ; AURIER Philippe ; D’HAUTEVILLE François
FR FR 2008 - Collioure
WP_2008_056
A Financial Approan to Export Performance and its Determinants in Small and Medium Sized Enterprises (SMEs): The Case of the French Wine Industry MAUREL Carole
EN 2008 - Collioure
WP_2008_057
The impact of tourism on the willingness to pay for a bottle of standard quality champagne MENIVAL David
EN EN 2008 - Collioure
WP_2008_058
Wine Consumption and Health: Heaven or Hell MEULDERS Danièle
EN EN 2008 - Collioure
WP_2008_059
Impact of climate change across the Burgundy wine-growing region MONAMY Christine ; GUEYDON Eve
EN 2008 - Collioure
WP_2008_060
Impact du changment climatique à l'échelle du vignoble bourguignon MONAMY Christine ; GUEYDON Eve
FR 2008 - Collioure
WP_2008_061
Segments an Preferences of Consumers to Wine Reds of Maule Region, Chile, by Multivariate Analysis MORA GONZALEZ Marcos ; REYES Olga ; MAGNER Nicolás J. ; ESPINOZA Angelina
EN 2008 - Collioure
WP_2008_062
Profiling and Segmenting Visitors to Hungarian Wine Festivals NOVOTNY Adam ; HAUSER Richard ; KARACS Orsolya
EN 2008 - Collioure
WP_2008_063
A Market-based Pricing Model for Wines: Test over th Period 1988-2007 OUTREVILLE J. François
EN EN 2008 - Collioure
WP_2008_064
Un modèle d'évaluation des prix par rapport au marché: test sur le période 1988-2007 OUTREVILLE J. François
FR FR 2008 - Collioure
WP_2008_065
Traditional vs. International Wine Varieties: do Objective and Sensory Characteristics Matter? PAVESE Piermassimo ; ZANOLA Roberto
EN EN EN 2008 - Collioure
WP_2008_066
Sector of Alcoholic Beverages: Implications of WTO Membership PICHERY Marie-Claude ; BOURDON Françoise
EN 2008 - Collioure
WP_2008_067
An Identification Problem: Economists at a Wine-Tasting Experiment GALIZZI Matteo Maria ; REILEY David
EN EN 2008 - Collioure
WP_2008_068
Impact du changement climatique sur le raisin et les vinifications en région méditerranéenne ROUSSEAU J. ; GRANES D. ; DURET L.
FR EN 2008 - Collioure
WP_2008_069
L’élaboration de la qualité environnementale dans le vin : Vers la nécessaire convergence des pratiques et de leur reconnaissance. SAINT-GES Véronique ; BELIS-BERGOUIGNAN Marie-Claude
FR EN 2008 - Collioure
WP_2008_070
Climate Change and Viticulture SEGUIN Bernard
EN 2008 - Collioure
WP_2008_071
Prendre en compte le goût social dans la demande de vin. TERRIEN Christophe ; STEICHEN Daniel
FR EN 2008 - Collioure
WP_2008_072
Explaining Vineyard Specialization in the Province of Barcelona (Spain) in the Mid-19th Century TELLO Enric ; BADIA-MIRO Marc ; CUSSO Xavier ; GARRABOU Ramon
EN EN EN 2008 - Collioure
WP_2008_073
Influence of Common Organisation of Wine-Market on Management of Wine Production in the Czech Republic TOMSIK Pavel
EN EN 2008 - Collioure
WP_2008_074
Analysing Competitiveness in the Wine Industry - The South African Case. Van ROOYEN Johan ; ESTERHUIZEN Dirk
EN EN 2008 - Collioure
WP_2008_075
Estimating the Supply of California Wine Grapes Using Regional Systems of Equations VOLPE Richard ; GREEN Richard ; HEIEN Dale
EN EN EN 2008 - Collioure
WP_2008_076
Wine, Tourism, and a New Geography for the Côte-D’Or WHALEN Philip
EN EN 2008 - Collioure
WP_2008_077
Shifts in High Quality Wine Producing Regions in the Western United States Associated with Late 21st Century Climate Change WHITE Michael ; JONES Gregory ; DIFFENBAUGH Noah
EN EN 2008 - Collioure
WP_2008_078
Economic Evaluation of Technical Practices : A Model of Wine Growing Farms Alonso Ugaglia Adeline ; Del’Homme Bernard ; Steffe Jérôme 
EN EN 2007 - Trier
WP_2007_001
Investissement immatériel et performance : Le cas des entreprises vitivinicoles Françaises Amadieu Paul ; Viviani Jean-Laurent  
EN 2007 - Trier
WP_2007_002
Forecasting Wine Crops: An Application to the Herault’s Department Aymard Leslie ; Terraza Michel  
EN EN 2007 - Trier
WP_2007_003
Do Expert Ratings or Economic Models Explain Champagne Prices in Scandinavia? Bentzen Jan ; Smith Valdemar  
EN 2007 - Trier
WP_2007_004
First Approach of the Economic Implications of a Climate Change Within the Wine Sector Bourdon Françoise ; Pichery Marie-Claude  
EN 2007 - Trier
WP_2007_005
A Model of Adaptive Relationship Between the Entrepreneur and the Bank Cadot Julien ; Couderc Jean-Pierre  
EN 2007 - Trier
WP_2007_006
Réseaux d'entreprises et pouvoir de marché dans la filière vin en France Calvet Jacques ; Guibert Nathalie ; Villaret Jérôme 
EN EN 2007 - Trier
WP_2007_007
Are Voluntary Environmental Approaches (Vea.) in the Vine Growing a Support for Products Differenciation Strategies? Cazals Clarisse   
EN 2007 - Trier
WP_2007_008
Analysis of Some Aspects Relating to the Behavior of the Wine Consumer: The Relation Between Consumer and Sicilian Wines Chironi Stefania ; Scaffidi Saggio ; Cesare Crociata ; Leonardo 
EN 2007 - Trier
WP_2007_009
Recent Trends on Mergers, Acquisitions & Financial Investments in the Wine Sector Coelho Alfredo ; Couderc ; Jean-Pierre ; Rastoin ; Jean-Louis 
EN 2007 - Trier
WP_2007_010
A Bioeconomic Model to Train Interdisciplinary Research on Reducing Phytosanitary Operations in the Vineyards Deola Christophe ; Léger Bertrand ; Naud Olivier ; Ugaglia Adeline
EN 2007 - Trier
WP_2007_011
Positioning of Wine Regions: Old or New World Branding Models Easingwood Chris   
EN EN 2007 - Trier
WP_2007_012
Vineyard Protection: Intellectual Property Rights and Sanitary Standards Elci Ceyhun   
EN 2007 - Trier
WP_2007_013
The Value of Designations of Origin in Emilia-Romagna Gatti Silvia,
EN 2007 - Trier
WP_2007_014
Le system Egyptien d'antidumping Khalil Emam   
EN EN 2007 - Trier
WP_2007_015
Popularizing Wine Consumption in Korean Market Kim Bok-Rae   
EN EN 2007 - Trier
WP_2007_017
Foreign Knowledge, What Does it Bring to Domestic Firms? Malmquist Productivity Index in Test for FDI Spillovers Kravtsova Victoria   
EN EN 2007 - Trier
WP_2007_018
Do Taxes Produce Better Wine? Martin Ljunge   
EN EN 2007 - Trier
WP_2007_020
Effects of Non Sensory Cues on Perceived Quality : The Case of Low Alcohol Wine Masson Josselin ; Aurier Philippe ; D’Hauteville François 
EN EN 2007 - Trier
WP_2007_021
Millesimée Pas Operé Versus Gran Cuvée Satin. Estimation of a Hedonic Price Function for the Franciacorta Bollicine Matteo Galizzi   
EN 2007 - Trier
WP_2007_022
Determinants of Export Perfomance in SMES : The Case of the French Wine Industry Maurel Carole   
EN EN 2007 - Trier
WP_2007_023
The Greatest French AOC: A Signal of Quality for the Best Wines. Menival David   
EN EN 2007 - Trier
WP_2007_024
Adapting to New Market Demands : Two Initiatives by the Bordeaux Wine Indsutry Mora Pierre   
EN EN 2007 - Trier
WP_2007_025
University-Industry Networks in the Wine industry: Comparing Chile, South Africa and Italy Morrison Andrea ; Giuliani ; Elisa ; Pietrobelli ; Carlo ; Rabellotti ; Roberta
EN 2007 - Trier
WP_2007_026
Estimating Hedonic Price indexes for Personal Computers in Russia Parkhomenko Alexander   
EN 2007 - Trier
WP_2007_027
Investigating of the Impact of Input Subsidy Policy on Environmental Pollution (Case Study: Razan Region in Hamedan Province) Saleh Iraj
EN 2007 - Trier
WP_2007_028
Brand Image and Regional Reputation: Does it Pay off to Outperform your Regional Peers? Schamel Guenter
EN 2007 - Trier
WP_2007_029
The Social Dimension of "Goods of Taste": Application to Wines Label Steichen Daniel ; Terrien Christophe
EN EN 2007 - Trier
WP_2007_030
For an Environmental Approach to Vineyard Protection Ugagla Adeline ; Del Homme Bernard ; Etlicher Aline
EN EN 2007 - Trier
WP_2007_032
Capital Structure Determinants: An Empirical Study of French Companies in the Wine Industry Viviani Jean-Laurent
EN EN 2007 - Trier
WP_2007_033
La faible valorisation des vins de table blancs en Charentes: Discrimination ou mode de gouvernance "inadapté" ? Aubert Magali ; Fares M''Hand ; Laporte Jean Pierre 
FR 2006 - Bordeaux
WP_2006_001
Pour un nouveau classement des grands vins de Bordeaux Barbe Philippe ; Bouzdine Tatiana  
FR 2006 - Bordeaux
WP_2006_002
Concentration et compétitivité : Quelles stratégies d'entreprises pour le vignoble Bordelais ? Belis-Bergouignan Marie-Claude ; Corade Nathalie ; Couret Frédéric ; Pesme Jacques-Olivier
FR 2006 - Bordeaux
WP_2006_003
The Military Action in Iraq 2003: Did the US Boycott of French and German Wines Have Any Lasting Effects? Bentzen Jan ; Smith ; Valdemar  
EN 2006 - Bordeaux
WP_2006_004
Bidding on Nature’s Quintessence: Measuring the History of the Napa Valley Wine Auction Brosnan Kathleen   
EN EN 2006 - Bordeaux
WP_2006_005
Phénologie de la vigne et climat en Bordelais depuis le début du XIXème Siècle Chevet Jean-Michel ; Soyer Jean-Pierre  
FR 2006 - Bordeaux
WP_2006_007
The 1976 Blind Wine Tastings: on the Consistency of Tasters From Red to White Chicchetti Domenic V.   
EN EN 2006 - Bordeaux
WP_2006_008
Le prix comme indicateur de qualité. Chiodo Emilio ; Fantini Andrea  
FR FR 2006 - Bordeaux
WP_2006_009
Wine Trends and Policies Ciaschini Maurizio ; Pretaroli Rosita ; Socci Claudio 
EN 2006 - Bordeaux
WP_2006_010
Les coopératives vinicoles en Aquitaine : Du temps de la restructuration du vignoble au temps de la restructuration des entreprises. Corade Nathalie ; Hinnewinkel Jean-Claude  
EN 2006 - Bordeaux
WP_2006_012
How Much as an Appellation Worth? a Contingent Valuation Assessment Method Corsi Alessandro   
EN EN 2006 - Bordeaux
WP_2006_013
Innovation commerciale et fonctionnement démocratique des coopératives vinicoles Bordelaises Couret Frédéric   
FR FR 2006 - Bordeaux
WP_2006_014
La durabilité du vignoble Bordelais : Comparaison d’exploitations viticoles en agriculture biologique, raisonnée et intégrée Del'Homme Bernard ; Pradel Marilys  
FR 2006 - Bordeaux
WP_2006_015
Les cartes cognitives : Méthodologie pour tester le positionement d'une winerie à Bordeaux Durrieu François ; Bouzdine-Chameeva Tatiana  
FR 2006 - Bordeaux
WP_2006_016
The Drivers of Regionality: the Case of the Australian Wine Industry Easingwood Chris   
EN 2006 - Bordeaux
WP_2006_017
The Return to Australian Fine Wine and the Optimal Wine Portfolio Fogarty James   
EN EN 2006 - Bordeaux
WP_2006_018
Les viticulteurs face aux risques et aux instruments permettant leur gestion : Exploitation d’un questionnaire Garcia Laetitia   
FR FR 2006 - Bordeaux
WP_2006_019
Les externalités positives des appellations d’origine en Emilia-Romagna Gatti Silvia   
FR 2006 - Bordeaux
WP_2006_020
Analyse de la structure des coûts de la viticulture pour la Malvasia dans les iles Canariennes Gonzales Mendoza Luis Antonio ; Cano Victor ; Perez Guirao ; Et Alii
FR 2006 - Bordeaux
WP_2006_021
Les signes de marquage dans l’univers du vin : Incidence sur l’attitude et l’intention d’achat Korchia Michaël ; Lacœuilhe Jérôme  
FR FR 2006 - Bordeaux
WP_2006_023
Application of a Choice Model to Investigate Wine Consumers Preferences Analysing Stated Preferences: Case Study Focused on Consumers of Sardinia Wines Lai Maria Bonaria ; Del Giudice Teresa ; Pomarici Eugenio 
EN EN 2006 - Bordeaux
WP_2006_024
The Politics of Terroir Maclean Christopher   
EN 2006 - Bordeaux
WP_2006_025
The Determination of Hammer Prices for Red Bordeaux: The Effects of Lot Size, Format, Frequency, and Sequence Marks Denton   
EN 2006 - Bordeaux
WP_2006_026
De L'existence des AOC génériques à la différenciation verticale des vins d'appellation Menival David   
FR 2006 - Bordeaux
WP_2006_027
La co-construction d'une offre de formation en oenotourisme avec une dimension Européenne entre le Pays du Libournais et le Legta de Libourne Merlet Ivan ; Lakner Zoltan  
FR FR 2006 - Bordeaux
WP_2006_028
Genetic Codes Violations as Segregating and Blending Terroir and Brand Logics in the Wine industry Monin Philippe ; Croidieu Grégroire  
EN 2006 - Bordeaux
WP_2006_029
The Role of Research in a Traditional Italian Wine Production System Morrison Andrea ; Rabellotti Roberta  
EN 2006 - Bordeaux
WP_2006_030
La marque de vin : Définition et impact sur le consommateur Passebois - Ducros Julliette ; Viot Catherine  
FR FR 2006 - Bordeaux
WP_2006_031
Une analyse de la perception de la qualité chez le consommateur : Le cas de vin de l’Etna Peri Luri ; D'Amico Mario ; Caniglia Elena 
IT IT 2006 - Bordeaux
WP_2006_032
De la singularisation des produits à la signalisation de la qualité - Le cas des vins de Bourgogne Pichery Marie-Claude ; Laporte Catherine ; Azzaoui Nourdidine 
FR 2006 - Bordeaux
WP_2006_033
Analyses statistiques et modélisation de l'évolution des prix des vins de Bourgogne Pichery Marie-Claude ; Laporte Catherine ; Azzaoui Nourdidine ; Touzard
FR 2006 - Bordeaux
WP_2006_034
Establishing Order in Markets: Investigation the Dual Roles Played by Critics Roberts Peter W. ; Reagans Ray  
EN EN 2006 - Bordeaux
WP_2006_035
Standards for Quality and the Coordinating Role of Wine Critics Roberts Peter W. ; Hsu Greta ; Swaminathan Anand 
EN 2006 - Bordeaux
WP_2006_036
Les stratégies de protection environnementale dans la filière vitivinicole et leur valorisation Saint-Ges Véronique   
FR 2006 - Bordeaux
WP_2006_037
Cohérence dans les systèmes de notation des experts-dégustateurs en vin – Revue de la littérature et nouveaux résultats Salies Evens ; Philippe BARBE   
FR FR 2006 - Bordeaux
WP_2006_038
La richesse symbolique du vin peut-elle se passer de consommateurs ? Saulle Isabelle   
FR FR 2006 - Bordeaux
WP_2006_039
German Wine: No Rewards for Quality Awards Schamel Guenter   
EN 2006 - Bordeaux
WP_2006_041
Drink No Wine Before its Time Simon Leo ; Goodhue Rachael ; La France Jeff 
EN EN 2006 - Bordeaux
WP_2006_042
Private Labels and National Brands Interactions in the Champagne Sector Soler Louis-Georges ; Lecocq Sébastien  
EN 2006 - Bordeaux
WP_2006_043
Wine and Weather Revisited: Retail Prices Versus Auction Prices Storchmann Karl   
EN 2006 - Bordeaux
WP_2006_044
Le Pisco : Une analyse à partir du capital social Tello Sonia   
EN 2006 - Bordeaux
WP_2006_045
Adaptation of the Czech Viniculture to the Conditions of European Union Tomsik Pavel   
EN EN 2006 - Bordeaux
WP_2006_047
Les Français installés au Chili, perspective d'une vision viticole différenciée Velasco-Graciet Hélène   
EN 2006 - Bordeaux
WP_2006_048
Supply Chain Strategies in the Wine Sector: Case Studies in the Bordeaux Wine Region Veludo Maria   
EN 2006 - Bordeaux
WP_2006_049
Climate Spatial Variability and Bordeaux Wine Prices Visser Michael ; Lecocq ; Sébastien  
EN 2006 - Bordeaux
WP_2006_050
Gestion de risque de change dans les PME : L'exemple des entreprises vitivinicoles de la Vallée du Rhône Viviani Jean-Laurent ; Maurel Carole  
EN EN 2006 - Bordeaux
WP_2006_051
Protection contre le risque prix : Une application de l’approche des options réelles Viviani Jean-Laurent   
EN 2006 - Bordeaux
WP_2006_052
The Dynamics of Price and Performance and the Role of Reputation : An Empirical Study of French and Spanish Wines Warzynski Frédéric ; Tapia Mikel  
EN 2006 - Bordeaux
WP_2006_053
Etude sur le prix des vins de Bourgogne Wenger Jean-Sébastien   
FR FR 2006 - Bordeaux
WP_2006_054
Insofar as the Ruby Wine Seduces Them: Filling and Emptying Cellars in Interwar France Whalen Philip   
EN 2006 - Bordeaux
WP_2006_055
Commerce international et dynamiques territoriales : le cas de la filière vitivinicole Arzelier Marie-Pierre   
FR FR 2005 - Macerata
WP_2005_001
Le moderne consommateur de vin: Enquete dans la ville de Palerme Baccarella Simona ; Di Franco C.P. ; Pensabene Bellavia A
FR FR 2005 - Macerata
WP_2005_002
Les démarches environnementales volontaires au sein de la viticulture française : des conditions d’engagement différenciées Bélis-Bergouignan Marie-Claude ; Cazals Clarisse  
FR FR 2005 - Macerata
WP_2005_003
Nouvelles tendances: vin et tourisme. Les exploitants viticoles s'adaptent? analyses d'entreprises viticoles dans une zone renommée de La Sicile. Chironi Stefania   
FR FR 2005 - Macerata
WP_2005_004
L’efficacité de la viticulture sous AOC : Le marché contre le territoire ? Les perceptions de viticulteurs Médocains et Bergeracois Corade Nathalie ; Del’Homme Bernard  
FR FR 2005 - Macerata
WP_2005_005
Evaluation de la durabilité des exploitations viticoles dans le vignoble Bordelais – Méthode et résultats Del’Homme Bernard ; Pradel Marilys  
FR FR 2005 - Macerata
WP_2005_006
Les produits des dérives climatiques : Des outils de gestion des risques agricoles ? Une application à la filière Viti-Vinicole Garcia Laetitia   
FR FR 2005 - Macerata
WP_2005_007
Protected Designation of Origin, Sustainable Development and International Trade: a Survey of DOC Wines From Emilia-Romagna Guatti Sylvia   
EN EN 2005 - Macerata
WP_2005_008
The Transformation of Ordinary Wines: A New Danger for Vintage Wines. Menival David   
EN EN 2005 - Macerata
WP_2005_009
Le circuit des cavistes en France Montaigne Étienne ; Remaud Herve ; Sidlovits Diana 
FR FR 2005 - Macerata
WP_2005_010
Innovation environnementale dans la viticulture et relations de proximité : Un exemple d'action collective Saint Ges Véronique   
FR FR 2005 - Macerata
WP_2005_011
How Taste and Reputation Affect the Champagne Market Terrien Christophe ; Steichen Daniel  
EN EN 2005 - Macerata
WP_2005_012
Impact de la fiabilite du processus de certification sur les producteurs et les consommateurs de vin. Viviani Jean-Laurent   
FR FR 2005 - Macerata
WP_2005_013
Evaluation de la qualite des grands vins de Bordeaux : Existe-t-il des différences significatives entre les dégustateurs ? Barbe Philippe ; Durrieu François  
FR FR 2004 - Dijon
WP_2004_001
Approche évolutionniste des problématiques environnementales dans la viticulture Girondine Bélis-Bergouignan Marie-Claude ; Saint Ges Véronique  
FR FR 2004 - Dijon
WP_2004_002
Are the Fluctuations in the Consumption of Alcohol Pro or Countercyclical? Empirical Evidence From the Scandinavian Countries Using Long-Run Time Series Data Bentzen Jan ; Smith Valdemar  
EN EN 2004 - Dijon
WP_2004_003
L’impact de l’OCM sur la nouvelle viticulture en Sicile: Analyse des premiers résultats. Chironi Stefania   
FR FR 2004 - Dijon
WP_2004_004
VAT and Wine Sector: A Computable General Equilibrium Analysis Ciaschini Maurizio ; Fiorillo F ; Socci C 
EN EN 2004 - Dijon
WP_2004_005
Globalization of the Wine Industry and the Restructuring of Multinational Enterprises Coelho Alfredo Manuel   
FR FR 2004 - Dijon
WP_2004_006
Un fonctionnement plus démocratique peut-il diminuer l’éfficacite économique des coopératives ? Couret Frédéric   
FR FR 2004 - Dijon
WP_2004_007
The Impact of Gurus: Parker Grades and Primeur Wine Prices HEla Hadj Aliy ; Lecocq Sebastien ; Visser Michael 
EN EN 2004 - Dijon
WP_2004_008
Prices of American Pinot Noir Wines: Karl Storchmann  
2004 - Dijon
WP_2004_009
From the Cultivation of Taste to the Expertise Livat Florine   
EN EN 2004 - Dijon
WP_2004_010
Do Taxes Produce Better Wine? Ljunge Martin   
EN EN 2004 - Dijon
WP_2004_011
Globalisation du marché du vin gestion des domaines viticoles : une approche technico-économique pour mieux évaluer les nouvelles pratiques . Pailler Jean ; Corade Nathalie  
FR FR 2004 - Dijon
WP_2004_012
Les entreprises vitivinicoles "Marketing-Oriented" en Sicile Simona Bacarella    
FR FR 2004 - Dijon
WP_2004_013
Décomposition de l’indice de gini des prix des vins de l’Hérault Seyte Françoise  
FR 2004 - Dijon
WP_2004_014
Intégration du cadastre écologique des vignes au régistre de SIG du secteur viti-vinicole Hongrois (Vingis) Szabó Attila ; Martinovich László ; Botos Erno Péter ; Szenteleki Károly
FR FR 2004 - Dijon
WP_2004_015
Wine, Francophobia and Boycotts Vannerson Frank   
EN EN 2004 - Dijon
WP_2004_016
Gestion du risque du revenu agricole : L’exemple d’Inter-Rhone Viviani Jean-Laurent.   
FR FR 2004 - Dijon
WP_2004_017
Analyzing Trends and Cycles in International Wine Trade Walter Labys ; Cohen Bruce  
EN EN 2004 - Dijon
WP_2004_018
Debunking Critics' Wine Words: Can One Distinguish the Smell of Asphalt From the Taste of Cherries? Weil Roman   
EN EN 2004 - Dijon
WP_2004_019
Great Burgundy Winesa Principal Components Analysis of “La Côte” Vineyards Wittendal Frank   
EN EN 2004 - Dijon
WP_2004_020
Effect of Agroenvironnemental Measures on Holdings in a Region in the "Mancha" in the Context of the Midd-Term Review of the CAP. Judez Lucinio ; Amoros J.A. ; Pintes M. ; Andres ; R.
EN EN 2004 - Dijon
WP_2004_021
Reputation and Quality Effects on Wine Prices: a Comparison Between Primeur and Bottled Bordeaux Wine Ali Héla Hadj   
EN EN 2003 - Budapest
WP_2003_001
Le vin dans le contexte socio-économique de la Sicile Amata Francesco ; Foti Salvatore  
FR FR 2003 - Budapest
WP_2003_002
A Comparative Study of Wine Auction Prices: Mouton Rothschild Premier cru classé Bentzen Jan ; Smith Valdemar  
EN EN 2003 - Budapest
WP_2003_003
Dialogue entre un consommateur et l’étiquette d’une bouteille de vin Chironi Stefania   
FR FR 2003 - Budapest
WP_2003_005
Multiplier Impact of Wine Activity on Interindustry Interactions Ciaschini M. ; Socci C  
EN EN 2003 - Budapest
WP_2003_006
The Spatial Patterns of the Bordeaux Wine Sector’s Role in Rural Areas Doucet Carole   
EN EN 2003 - Budapest
WP_2003_007
The Revenue-Effect of the Buyer's Option in Multi-Unit Ascending Auctions: The Case of Wine Auctions at Drouot Février Philippe ; Ross William ; Visser Michael 
EN EN 2003 - Budapest
WP_2003_008
"First in a Little Iberian Village" Versus "Second in Rome": a Wine-Based Test for Collective Reputation E?ects Gergaud Olivier ; Livat Florine  
EN EN 2003 - Budapest
WP_2003_009
Prices, Quantities Produced and Critical Scores: The Case of North American Pinot Noir Haeger John   
EN EN 2003 - Budapest
WP_2003_010
Les intentions d’association des viticulteurs de l'Alföld Mazzag Timea   
EN EN 2003 - Budapest
WP_2003_012
Apport méthodologique pour la création d’un observatoire des vins en Languedoc-Roussillon Montaigne Etienne   
EN FR 2003 - Budapest
WP_2003_013
Restructuring and FDI in the Bulgarian Wine industry Nivelin Noev   
EN EN 2003 - Budapest
WP_2003_014
A Dynamic Analysis of Regional and Producer Reputation for California Wine Schamel Günter   
EN EN 2003 - Budapest
WP_2003_015
Some Possibilities of Improving the Quality of Grape Production in Hungary Szabó Attila ; Botos Erno ; Szenteleki Károly 
EN EN 2003 - Budapest
WP_2003_016
Analysis of Reserve and Regular Bottlings: Why Pay for a Difference only the Critics Claim to Notice? Weil Roman   
EN EN 2003 - Budapest
WP_2003_017
What Determines the Future Value of an Icon Wine? New Evidence from Australia Wood Danielle ; Anderson Kym  
EN EN 2003 - Budapest
WP_2003_018
Un jugement sur la qualité des vins : Analyse des procédures de dégustation de la critique vinicole Teil Geneviève
FR 2003 - Budapest
WP_2003_019
Les routes des vins en Sicile : Une analyse de la réalité actuelle Ida Agosta ; Stefania Chironi
FR 2003 - Budapest
WP_2003_020
The Quality of Vineyard Sites in the Mosel Valley of Germany Orley Ashenfelter and Karl Storchmann
EN 2003 - Budapest
WP_2003_021
Quality, Information and Wine Labelling: Experiences from the British Wine Market Steiner
EN 2003 - Budapest
WP_2003_022
Modelisation dynamique de la demande de boissons en France Seyte Françoise ; Terraza Michel
FR 2003 - Budapest
WP_2003_023
Quelle place pour le tableau pluriannuel des flux dans la gestion financière des flux viticoles ? Pailler Jean
FR 2003 - Budapest
WP_2003_024
An Application of Positive Mathematical Programming to Analyse the Effects of the Measures Envisaged in Agenda 2000 on Farms in Wine Producing Spanish Region Judes L. ; Martinez S. ; Chaya C. ; De Miguel J.M. ; Miguel J. L.
EN 2003 - Budapest
WP_2003_025
Prévisions des prix des négociants de vin par les cours producteurs : Une étude empirique à partir de 10 appellations de vin de Bourgogne Bourbonnais Régis ; Jacques Jean-François Régis Bourbonnais Jean-François Jacques
FR 2003 - Budapest
WP_2003_026
Explaining Price Dispersion in the Campania Market for Wine Coppola Adele ; Sodano Valeria ; Verneau Fabio
EN 2003 - Budapest
WP_2003_027
Predicting Italian Wines Quality from Weather Data and Experts' Ratings Corsi A. ORLEY ASHENFELTER
EN 2003 - Budapest
WP_2003_028
Les differences de cotations entre appellation, ou comment comparer l'efficacité des entreprises viticoles en Aquitaine Couret Frédéric
EN 2003 - Budapest
WP_2003_029
L'emploi dans le secteur vinicole Européen : Prolegomènes à l'analyse d'un champ Meulders D. ; Plasman R.
EN 2003 - Budapest
WP_2003_030
The Future of the French Wine industry: Globalization Vs. Quality Effects Auriol Emmanuelle ; Lesourd Jean-Baptiste ; Schilizzi Steven,
EN EN 2002 - Montpellier
WP_2002_001
An Empirical Analysis of the Interrelations Among the Export of Red Wine from France, Italy and Spain. Bentzen Jan ; Smith Valdemar  
EN EN 2002 - Montpellier
WP_2002_002
Top-Quality Wine Estates on the Moselle in the 19th Century Clemens Gabriele   
EN EN 2002 - Montpellier
WP_2002_003
La désaisonnalisation des séries temporelles viticoles : Le cas du vin de qualité en Espagne Darne Olivier ; Terraza Michel  
FR FR 2002 - Montpellier
WP_2002_004
Evidence on Addiction Effects From Households Expenditure Surveys : The Case of Polish Consumers Gardes François   
EN EN 2002 - Montpellier
WP_2002_005
Strategies de marques et contractualisation entre vignoble et négoce Giraud-Héraud Eric ; Rouached Lamia ; Soler Louis-Georges 
EN EN 2002 - Montpellier
WP_2002_006
Macroeconomic Cycles and the Wine Industry Labys Walter   
EN EN 2002 - Montpellier
WP_2002_007
Vins de Bordeaux : ou sont les marchés ? Livat Florine   
FR FR 2002 - Montpellier
WP_2002_008
Segmentation et dynamique du marché des vins rosés en France Montaigne Etienne ; Sidlovits Diana  
FR FR 2002 - Montpellier
WP_2002_009
Bulgarian Wine Market: Hedonic Analysis of Wine Quality and Reputation Effects During Transition Noev Nivelin   
EN EN 2002 - Montpellier
WP_2002_010
Intertemporal Wine Consumption : The Effect of Wine Addiction Salies Evens   
EN 2002 - Montpellier
WP_2002_011
Who Gains From Australian Generic Wine R&D and Promotion? Zhao Xueyan ; Anderson Kym ; Wittwer Glyn 
EN EN 2002 - Montpellier
WP_2002_012
Buscrum Runcare : La viticulture médicale lombarde après Le XVIème sciècle Archett Gabrielle   
EN 2002 - Montpellier
WP_2002_013
Wine, Wheat and Climate Change: Evidence from the Little Ice Age Ashenfelter Orley ; Storchmann Karl0  
EN 2002 - Montpellier
WP_2002_014
Contract Choice and Industrialization in the Argentine Winegrappe Industry Testing Transaction Cost Theory Ayouz M. ; Farez M. ; Martin F. 
EN 2002 - Montpellier
WP_2002_015
Projecting the World Wine Market to 2005 Anderson Kym ; Wittwer Glyn
EN EN 2001 - Napa - Valley
WP_2001_001
Barrières réglementaires et commerce international : l'exemple des vins et spiritueux Arnaud Charles ; Giraud-Héraud Eric ; Hammoudi Hakim
FR FR 2001 - Napa - Valley
WP_2001_002
The Quality of Vineyard Sites in the Mosel Valley of Germany Ashenfelter Orley ; Storchmann Karl
EN EN 2001 - Napa - Valley
WP_2001_003
Did the French Nuclear Tests Under the Muroroa Atoll Affect the Export of French Wine to Denmark? Bentzen Jan ; Smith Valdemar
EN EN 2001 - Napa - Valley
WP_2001_004
Demand System Estimation With Aggregates Price Index: An Application to the Consumption of Beverages at Home in France in 1997 Boizot Christine
EN 2001 - Napa - Valley
WP_2001_005
"Appellation d’Origine Contrôlée" Versus Brand Name. Which Strategies for the Producers? Chambolle Claire
EN EN 2001 - Napa - Valley
WP_2001_006
Assessing the Effect of Information on the Reservation Price for Champagne: Second-Price Compared to BDM Auctions With Unspecified Price Bounds Combris Pierre ; Lange Christine ; Issanchou Sylvie
EN EN 2001 - Napa - Valley
WP_2001_007
Bordeaux Vineyard Structures and Regional Economic Impact : Introducing Spatial Difference in the Induced Effects Doucet Carole   
EN 2001 - Napa - Valley
WP_2001_008
Does Ownership Matter? Product Prices and Product Quality in the German Wine Industry Frick Bernd   
EN EN 2001 - Napa - Valley
WP_2001_009
Endowments, Production, Technologies and the Quality of Wines: Is it Possible to Produce Wine on Paved Roads? Gergaud Olivier ; Ginsburgh Victor  
EN EN 2001 - Napa - Valley
WP_2001_010
Climate Change and Trends in Global Wine Quality Jones Gregory ; White Michael  
EN EN 2001 - Napa - Valley
WP_2001_011
Economic Consequences of the AOC Regulation System on the French Wine Industry: The Case of Burgundy Laporte Catherine   
EN EN 2001 - Napa - Valley
WP_2001_012
Is the Average of Expert Tasters’Grades a Good Price Predictor? Lecocq Sébastien ; Visser Michael  
EN EN 2001 - Napa - Valley
WP_2001_013
Forward Market and Signal of Quality Mahenc Philippe ; Meunier Valérie  
EN EN 2001 - Napa - Valley
WP_2001_014
Towards a Patent Reform in Europe Martinez Feli   
EN EN 2001 - Napa - Valley
WP_2001_015
Wine Quality and Varietal, Regional and Winery Reputations: Hedonic Prices for Australia and New Zealand Schamel Günter ; Anderson Kym  
EN EN 2001 - Napa - Valley
WP_2001_016
Geographical Information Systems for Vineyards Cadastral Inventarization Szabó Attila ; Botos Erno Péter ; Kollányi László ; Szenteleki Károly
EN EN 2001 - Napa - Valley
WP_2001_017
The Hungarian Vine Sector on Threshold of European Union Szentelek K. ; Lakne R
EN EN 2001 - Napa - Valley
WP_2001_018
Alcohol Abuse, Employment, Earnings and Marital Status Westergaard-Nielsen N. ; Agerbo Esben ; Tor Eriksson ; Bo Mortensen
EN EN 2001 - Napa - Valley
WP_2001_019
Twilight of the Idols Vignes Annick Gergaud O.,200
EN EN 2001 - Napa - Valley
WP_2001_020
Relation causale entre les prix et les stocks de vin : une étude empirique à partir de 10 appellations de vin de Bourgogne. Bourbonnais Régis ; Jacques Jean-François
FR 2000 - Reims - Epernay
WP_2000_001
Predicting Italian Wines Quality from Weather Data and Experts’ Ratings Corsi Alessandro ; Ashenfelter Orley
EN 2000 - Reims - Epernay
WP_2000_002
Price Decline in Sequential Auctions: Reasons and Measures Chanel Olivier ; Vincent Stéphanie  
EN 1998 - Ajaccio
WP_1998_001
Spanish Demand for Wine at Home: A Double-Hurdle Model Gracia A. ; Gil J.M. ; Angulo A.M. 
EN 1998 - Ajaccio
WP_1998_002
Market Evaluation of Spanish Red Quality Wine Attributes Sanchez M. ; Gil J.M. ; Gracia A. ; Angulo A.M.
EN 1998 - Ajaccio
WP_1998_003
Une analyse économique de la vente en primeur : Risque, asymétries d'information et décisions de production Steinmetz Sébastien   
FR 1998 - Ajaccio
WP_1998_004
Le profil agronomique Mario FALCETTI Maurizio BOGONI
FR 1994 - Tours
WP_1994_001
An Economic Study of Hungarian Wine Sector's Computer Model K. SZENTELEKI E. SZEGENY SZECSI E.P. BOTOS
EN 1994 - Tours
WP_1994_002
Selecting Candidates for Wine Taster Pedro ALVAREZ
EN 1994 - Tours
WP_1994_003
Exports of Italian Wine: An Econometric Analysis Gabriele CANALI
EN 1994 - Tours
WP_1994_004
Oenometrics as a Help for Tasting. Ageing of Wine, the In?uence of Microorganisms and Clonal Material Wolf-Rüdiger SPONHOLZ
EN 1994 - Tours
WP_1994_005
Oenometrics as a Help for Tasting. GC-MS-Analysis and Sensory Evaluation. Inheritance of specific aroma compounds in interspecific crossings of Vitis" Wolf-Rüdiger SPONHOLZ T. HUEHN
EN 1994 - Tours
WP_1994_006
Procedure statistique pour orienter les premiers etapes de selection clonale dans la vigne L. JUDEZ J. LITAGO F. MARTINEZ I YUSTE A. SOLDEVILLA
FR 1994 - Tours
WP_1994_007
The Landscape benefits, or a Mountain Viticulture Geremia GIOS Giorgio DE ROS
EN 1994 - Tours
WP_1994_008
Mesure de l‘ impact des prix sur la demande de boisson alcoolisee en France BOURBONNAIS VALLIN
FR 1994 - Tours
WP_1994_009
Red Wines of Medoc, Vintages from 1949 to 1989 in Christie's auctions Albert Di VITTORIO and Victor GINSBURGH
EN EN 1993 - Verona
WP_1993_001
Probleme de l’agregation de l'offre dans le systeme cooperative viticole francais V. MURCIA A. TERRAZA
FR 1991 - Porrentruy
WP_1991_001
Econometric and Data Problems in Œnometrics: Some Preliminary Thoughts Marc LERLOVE Anke MEYER Jean WAELBROEK
EN 1991 - Porrentruy
WP_1991_002
L'emploi dans le secteur vinicole européen: prolégomènes à l'analyse d'un champ Danièle MEULDERS Robert PLASMAN
FR 1991 - Porrentruy
WP_1991_003
Un systeme informatique pour l’optimisation de la déclaration de recolte Bernard LEMAIRE Catherine LEMAIRE-MISONNE
FR 1991 - Porrentruy
WP_1991_004
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